Keywords = Bacteriological
| Number of Articles: 23 | ||||
| 1 | Effect of Casein-Based Edible Coats Embodying Sorbic and Ascorbic Acids on the organoleptic, Physicochemical and Microbiological Quality of Frozen Beef Kofta | |||
| Volume 8, Issue 3, July 2023, Page 36-45 | ||||
| Mai A. Mohamed; Mai M. Zohdy; Hoda A.M. Aiedia; Mohamed M.T. Emara; Marwa R.S. Abdallah; Taha M. Nouman | ||||
| 2 | Microbiological Evaluation of Meals Served To Students in the University City Restaurant of Benha University | |||
| Volume 61, Issue 1, March 2023, Page 143-150 | ||||
| Ashraf Sharouba; Mahmoud Mahmoud | ||||
| 3 | Indices of drinking water quality in four centers Qalyubia at Governorate, Egypt | |||
| Volume 60, Issue 4, December 2022, Page 1219-1230 | ||||
| Rasha M. El-Meihy | ||||
| 4 | Comparing bacteriological parameters of sachet water samples collected in Nassarawa and Tarauni local Governments, Kano Metropolis, Kano State, Nigeria | |||
| Volume 3, Issue 2, May 2022, Page 484-491 | ||||
| Ibrahim Safana Aliyu; muhammad Salihu Abdallah; Waiya Sumayya A.; Adamu Abdullahi Shehu; Yahaya Sani Muhammad | ||||
| 5 | SOME BACTERIOLOGICAL AND IMMUNOLOGICAL STUDIES OF ENDOMETRITIS IN MARES BEFORE AND AFTER ALTERNATIVE TREATMENTS USING PLATELETS RICH PLASMA (AND\OR) ANTIBIOTICS | |||
| Volume 68, Issue 173, April 2022, Page 16-30 | ||||
| LAILA KORTAM; NOHA AREF; SAMER SAED | ||||
| 6 | Effect of Adding (Red Beet, Red Pepper and Peel Onion) Powder on Quality of Beef Burger during Freezing Storage | |||
| Volume 8, Issue 38, January 2022, Page 409-429 | ||||
| منى حجازى اسماعيل محمد; محمود فرحان; أريج سلامه علي; رجاء احمد صديق | ||||
| 7 | Bacteriological, Physical and Chemical Characteristics of the Drinking Water in Different Cities of Egypt | |||
| Volume 12, Issue 12, December 2021, Page 219-223 | ||||
| Aida H. Afify; F. I. A. Hauka; M. A. E. Selim; Mai G. Abd-elhameed | ||||
| 8 | Bacteriological evaluation of imported canned fish with special reference to Clostridium perfringens . | |||
| Volume 40, Issue 2, July 2021, Page 56-60 | ||||
| Saad M.S; Islam I.S; Islam z.; ibrahim ahmed | ||||
| 9 | Bacteriological quality guides in local and imported beef and their relation to public health | |||
| Volume 39, Issue 1, September 2020, Page 125-129 | ||||
| Faten Hassanien; fahim Aziz Eldeen shaltout; marionette Zaghloul Fahmey; Hassan Fehr Abdelkader Elsukkary | ||||
| 10 | Bacteriological studies on Aeromonas and pseudomonas species in Nile tilapia Oreochromis niloticus | |||
| Volume 37, Issue 1, September 2019, Page 144-148 | ||||
| Ashraf Awad Abd El-Tawab; Fatma Elhofy; Aya Elsaid | ||||
| 11 | ASSESSMENT OF SOME BACTERIOLOGICAL AND PHYSICOCHEMICAL PROPERTIES OF GROUNDWATER IN AL KUFRA AREA, LIBYA | |||
| Volume 46, Issue 3, June 2019, Page 1-23 | ||||
| S. Saleh Hafez; G. El-Malky Mohamed; S. Donia Noha; , M. S. Bo Aiad Frhat | ||||
| 12 | DIFFERENT POLLUTANT MONITORING IN QARUN LAKE | |||
| Volume 43, Issue 1, September 2018, Page 13-27 | ||||
| Mahmoud, M. A; Hewaihy, M; Farg, R | ||||
| 13 | Detection of some virulence genes in A. hydrophila and A. caviae isolated from fresh water fishes at Qalubia Governorate | |||
| Volume 33, Issue 2, December 2017, Page 489-503 | ||||
| Ashraf A. Abd El Tawab; Ahmed A. A. Maarouf; Fatma I. El Hofy; Emad E. A. El Mougy | ||||
| 14 | Bacteriological quality of mechanically deboned chicken meat products | |||
| Volume 19, Issue 1, June 2014, Page 45-54 | ||||
| Sherihan Ibrahim; Ali Ahmed; Makram Yassien | ||||
| 15 | Bovine Neurobrucellosis: Pathological and Bacteriological Studies | |||
| Volume 22, Issue 1, March 2013, Page 58-63 | ||||
| Kh. A. El-Nesr; E. A. Mahdi; W. H. Hamdi; A. H. Abed | ||||
| 16 | Influence of Urbanization on Water Quality of Wadi El-Arab Catchment Area- Jordan | |||
| Volume 34, January-March, March 2013, Page 25-36 | ||||
| Rakad A. Ta'any | ||||
| 17 | Bacteriological hazards in camel's meat products | |||
| Volume 20, Issue 1, March 2010, Page 169-174 | ||||
| F. A. Khalafalla; Zienab M. Niazi; Dalia Y. Mohamed | ||||
| 18 | Bacteriological quality of raw ewe’s and goat’s milk, with special references to foodborne pathogens | |||
| Volume 18, Issue 2, March 2008, Page 28-33 | ||||
| S. F. A. Abd El Aal; E. I. Awad | ||||
| 19 | Bacteriological and pathological studies on avian Mannheimia hemolytica and Pasteurella multocida in Beni- Suef Governorate | |||
| Volume 18, Issue 1, March 2008, Page 163-169 | ||||
| Samia I. Afifi; E. A. Mahdy; K. A. El-Nesr | ||||
| 20 | Bacteriological Studies on Pathogens in Egyptian Pigeons. | |||
| Volume 18, Issue 1, March 2008, Page 187-197 | ||||
| Hala S. Ibrahim | ||||
| 21 | Bacteriological studies on mastitis in dairy Friesian cattle in Quena governorate | |||
| Volume 18, Issue 2, March 2008, Page 19-21 | ||||
| Z. M. Sayed; A. E. A Mohamed | ||||
| 22 | Bacteriological Quality of Mozzarella Cheese Sold in Tripoli Governorate | |||
| Volume 17, Issue 1, March 2007, Page 99-104 | ||||
| A. M. Garbaj; H. T. Naas; F.T. Gammoudi; A. A. Moawad | ||||
| 23 | BACTERIOLOGYICAL ASSESSMENT OF INFLAMMED CATTLE LIVERS, WITH SPECIAL VIEW TO HEPATIC ABSCESSES | |||
| Volume 32.2, Issue 64, January 1995, Page 96-101 | ||||
| A.M. ABDEL-FATTAH; A.M. SAIED; Ash. M. SAIED | ||||
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