EKB Journal Management System

Keywords = Evaluation

Number of Articles: 252

201		DEVELOPMENT AND EVALUATION OF A TANGENTIAL HONEY - EXTRACTOR
	Volume 31, Issue 4, October 2014, Page 1501-1522
	M. A. Al-Rajhi; A. M. A. EL-Sheikha
	View Article \| PDF 1.27 MB \| View on SCiNiTO

202		Evaluation of nurses’ compliance with standards of quality management system
	Volume 10, Issue 2, 2014, Page 67-79
	Elham Youssef Elhanafy
	View Article \| PDF 246.7 K \| View on SCiNiTO

203		Evaluation and Selection of Some Date Palm Seedlings (Phoenix dactylifera L.) Growing under Sohag Region Conditions.
	Volume 41, Issue 1, June 2014, Page 97-107

	View Article \| PDF 743.77 K \| View on SCiNiTO

204		Contribution à l'Analyse spatiale de la Continentalité au Début des Saisons en Arabie saoudite par l'usage de SIG
	Volume 6, Issue 1, March 2014, Page 5-23

	View Article \| PDF 4.26 MB \| View on SCiNiTO

205		SURVEY, EVALUATION AND DOCUMENTATION OF THE CULTIVATED PLANTS IN ASWAN BOTANICAL GARDEN, EGYPT
	Volume 65, Issue 1, January 2014, Page 21-37
	A. A. Mohamed; H. R. Habeeb; S. A. Azer
	View Article \| PDF 1.05 MB \| View on SCiNiTO

206		EVALUATION OF SOME DATE PALM CULTIVARS GROWN UNDER TOSHKY CONDITIONS
	Volume 4, Issue 8, August 2013, Page 1207-1218
	S. El – Merghany; E. M. A. Zaen El - Daen
	View Article \| PDF 864.49 K \| View on SCiNiTO

207		An Evaluation of Using the Phonic Approach in Teaching English to Primary School Students in Kuwait
	Volume 34, Issue 34, July 2013, Page 1-30
	Hanan Taqi; Salwa Aldarwish; Taiba Sadeq; Badria Alhaji
	View Article \| PDF 1.14 MB \| View on SCiNiTO

208		ECONOMIC EVALUATION OF PALM PRODUCTION IN PROJECTS OF YOUNG GRADUATES IN NEW LANDS
	Volume 21, Issue 1, March 2013, Page 27-40
	Gad M. A.; Eissa S.M. H.; Enas M.M. Gber
	View Article \| PDF 733.97 K \| View on SCiNiTO

209		RESPONSE OF THE OLIVE FRUIT FLY, Bactrocera oleae ROSSI TO SOME AMMONIUM COMPOUNDS AND CERTAIN FOOD ATTRACTANTS UNDER FIELD CONDITIONS IN OLIVE ORCHARDS
	Volume 3, Issue 5, May 2012, Page 491-502
	M. M. El-Metwally
	View Article \| PDF 366.11 K \| View on SCiNiTO

210		EVALUATION OF YIELD AND QUALITY TRAITS OF FOURTEEN CULTIVARS AND PROMISING LINES OF EGYPTIAN COTTON
	Volume 63, Issue 2, April 2012, Page 130-135
	I. A. M. Ebaido; H. S. A. Fateh; R. M. Hassan
	View Article \| PDF 419.39 K \| View on SCiNiTO

211		EVALUATION OF RELEASE OF Diaeretiella rapae (M´ INTOSH) FOR CONTROLLING THE CRUCIFEROUS APHID, Brevicoryne brassicae L. ON CAULIFLOWER PLANTS AT SHARKIA GOVERNORATE, EGYPT.
	Volume 3, Issue 3, March 2012, Page 307-318
	A. A. A. Saleh
	View Article \| PDF 429.1 K \| View on SCiNiTO

212		Evaluation of Different Bread Wheat Genotypes for Drought Tolerance under Sandy Soil Conditions by Canopy Temperature and Excised Leaf Water Loss Techniques
	Volume 32, APRIL- JUNE, June 2011, Page 85-102
	El-Nakhlawy F.S; M.M. Saadalla; M.S.S Badran; K.El-Sayed Amer
	View Article \| PDF 512.63 K \| View on SCiNiTO

213		QUALITY EVALUATION OF CONCENTRATED MILKS SOLD AT LOCAL MARKETS
	Volume 57, Issue 129, April 2011, Page 1-13
	A.M. NAZEM; A.A. AMER; Y.S. ABD ELSHAHID; SALLY ASHREY
	View Article \| PDF 561.42 K \| View on SCiNiTO

214		Evaluation of the antioxidant protective effect of oxytocin and silymarin against gentamicin-induced nephrotoxicity in rat
	Volume 21, Issue 1, March 2011, Page 1-7
	Ghada, M. Safwat; Abeer, M. Radi
	View Article \| PDF 539.93 K \| View on SCiNiTO

215		EVALUATION OF SOME FEMALE JOJOBA" Simmondsia chinensis LINK" SHRUBS UNDER SOUTH EL-TAHRIR REGION CONDITIONS
	Volume 1, Issue 12, December 2010, Page 1691-1705
	Shereen A. Shaheen; A. A. Aly; K. B. Eassa
	View Article \| PDF 656.42 K \| View on SCiNiTO

216		Performance of Some Egyptian Garlic Strains (Allium sativum L.) Under Assiut Conditions
	Volume 41, Issue 3, September 2010, Page 1-13
	Dalia I. Ahmed; Nashaat M. Kandeel; Ayman K. Metwaly; Magdi A. Ahmed
	View Article \| PDF 543.19 K \| View on SCiNiTO

217		Evaluation of the protective capacity of Toxocara canis embryonated egg antigen in rabbits
	Volume 20, Issue 1, March 2010, Page 6-12
	S. M. Aboel Hadid
	View Article \| PDF 354.79 K \| View on SCiNiTO

218		Comparative Study on The Composition and The Hy-gienic Quality of Some Locally-Made and Imported Cheeses
	Volume 41, Issue 1, March 2010, Page 42-58
	Youssef H. Shahin; Mohammed A. Fahmy; Asmaa H. Moneeb,
	View Article \| PDF 436.91 K \| View on SCiNiTO

219		Trial for preparation and evaluation of combined vaccine against ND, IB and M. gallisepticum diseases in chickens
	Volume 20, Issue 1, March 2010, Page 263-267
	S. S. Salama; Eman A. Hasan; Hanan E. Mohammed; Eman S. Ahmed; Nadia Ebrahim; Susan S. El-Mahdy
	View Article \| PDF 180.42 K \| View on SCiNiTO

220		COMPARATIVE STUDIES ON SIX POMEGRANATE CULTIVARS UNDER BENI – SUEF GOVERNORATE CONDITIONS
	Volume 34, Issue 11, November 2009, Page 10527-10541
	A. M. Gowda; I. M. Osman; E. G. Mikhail
	View Article \| PDF 844.59 K \| View on SCiNiTO

221		STUDIES ON SOME MORPHOLOGICAL ASPECTS OF JOJOBA [Simmondsia chinensis (LINK) SCHNEIDER] UNDER EGYPTION CONDITIONS.
	Volume 34, Issue 11, November 2009, Page 10575-10568
	E. E. T. El-Baz; E. F. EL-Dengawy; S. E. S. El-Shahat; El. M. El-Hassan
	View Article \| PDF 638.15 K \| View on SCiNiTO

222		An ASSESSMENT STRATEGY FOR E-LEARNING CONTENT ( EMES CASES STUDY)
	Volume 4, Issue 1, July 2009, Page 95-99
	Ibrahim Abdullah
	View Article \| PDF 2.12 MB \| View on SCiNiTO

223		EVALUATION OF THIRTEEN SEEDLING DATE PALMS GROWN IN ASWAN GOVERNORATE, EGYPT
	Volume 34, Issue 6, June 2009, Page 6707-6714
	A. S. Abdullah; N. H. Nady
	View Article \| PDF 733.16 K \| View on SCiNiTO

224		CHEMICAL AND MICROBIOLOGICAL EVALUATION OF SOFT WHITE CHEESE (DOMIATI CHEESE) SOLD IN KAFR EL- SHEIKH GOVERNORATE
	Volume 7, Issue 1, May 2009, Page 510-528
	E. M. I. Khalifa; T. H. S. Badier
	View Article \| PDF 314.75 K \| View on SCiNiTO

225		CLONE PRODUCTION FROM PELARGONIUM GRAVEOLENS L,HERIT. TOLERANT TO WILT THROUGH TISSUE CULTURE
	Volume 14, Issue 2, April 2009, Page 339-356
	Ayman Hamouda; Ashraf Abd-Elrazek; Mohamed Baiuomy
	View Article \| PDF 452.57 K \| View on SCiNiTO
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