EKB Journal Management System
1.

EFFECT OF SOIL TILLAGE AND WeED CONTROL ON WHEAT PRODUCTIVITY

Pages 6581-6597
S. Shafshak; M. R. Gomaa; M. EI-Monufy; A. A. Mady
2.

BIOLOGICAL CONTROL OF PEAS (Pisum sativum L.) DAMPING-OFF DISEASE CAUSED BY FOUR FUNGI

Pages 6633-6642
Nour-Jehan M. M. Eisa,
3.

FIELD APPLICATION OF CERTAIN BIOLOGICAL AND CHEMICAL APPROACHES· ON CONTROLLING TOMATO WILT DISEASE.

Pages 6643-6650
A. EI-Maghrabi,; Nour Jehan M. M. Eisa; A. Seif
4.

EFFECT OF SOME PHYSIOLOGICAL AND ENVIRONMENTAL FACTORS ON WHITE MOLD OF CUCUMBER CAUSED ~Y Sc!erotinia sclerotlorum AND ITS CONTROL BY SOME BIOAGENTS

Pages 6651-6661
M. N. Khalil,; Nour-Jehan M. M. Eisa
5.

DNA POLYMORPHISM FOR EVALUATION OF FOUR PEPPER G9J- TIVARS FO~ RESISTANCE TO Meloidogyne incognita AND Rotylenchulus reniformis NEMA TOOES

Pages 6663-6678
A. W. Amin,; A. A. Gharib; Mona E. M. AI-Shalaby
6.

MICRO PROPAGATION AND SALT TOLERANCE EVALUATION IN SOME GRAPE CULTIVARS I· MICRO PROPAGATION

Pages 6813-6831
M. B. EI-Sabrout,
7.

MICROPROPAGATION AND SALT TOLERANCE EVALUATION IN SOME GRAPE CULTIVARS 11- SALT TOLERANCE EVALUATION:

Pages 6833-6855
M. B. EI-Sabrout,
8.

EFFECT OF RHIZOBIUM INOCULATION, NITROGEN FERTILIZATION AND PLANT DENSITY ON GROWTH, y~1 LD AND MINERAL CONTENT OF PEAS UNDER SANDY OIL CONDITIONS

Pages 6857-6873
Sawsan M. H. Sarg,; M. A. Hassan