EKB Journal Management System
1.

Effects of Dietary Sodium butyrate on Innate Immunity and Gut Health of Broiler Chickens Challenged with Eimeria maxima

Pages 1-5
Reham Elsayed Badawy Nafaa; Fatma Abdel-Monem Ahmed Gad; AbuBakr M. El-Mahmoudy; Ayman Samir Farid
2.

Impact of Colistin-Induced Nephrotoxicity on Renal Oxidant/Antioxidant Status in Male Rats

Pages 6-9
Hoda Mahmoud Khallaf; Mohamed Hafez Aboubakr; alshaimaa Mohammed said
3.

The Possible Impacts of Rosemary and Hops Ethanolic Extracts on Hepatocellular Carcinoma Experimentally Induced in Rats

Pages 10-14
Heba Saber Elafify; Fatma Eid Algendy; Alshaimaa Mohammed Said
4.

Potential Hepatoprotective effect of Naringin and Propolis against Furan Toxicity: A Comparative study

Pages 15-18
Noha Hemaid; samar saber Ibrahim; alshaimaa Mohammed said
5.

Coenzyme Q10 supplementation alleviates the oxidative stress on the liver imposed by mercuric chloride in albino rats

Pages 19-24
Aya Gamal; Mohamed AboSalem; Elham El-Shewy; ahmed medhate hegazy; samar saber
6.

Protective role of thymoquinone against acrylamide-induced nephrotoxicity in rats

Pages 25-30
Ahmed Magdy Ghonim
7.

Ameliorative effect of thymoquinone against acrylamide-induced hepatotoxicity in male rats

Pages 31-35
Ahmed Ghonim
8.

Detection of Trueperella pygogenes in deep pulmonary tissues of cattle with suppurative pneumonitis in Sohag Governorate, Egypt.

Pages 36-39
Ahmed M.E.Y. Kounour; Doaa M. A. Salman; Ahmed M.A. Zaitoun
9.

Genetic and non-genetic parameters for productive and reproductive traits of Egyptian buffaloes

Pages 40-44
Sherif Ibrahim Ramadan; abdel Aziz sakr; Basant Shafik
10.

The Effect of Some Chemicals on The Viability of Lymnaea spp. snails and Metacercariae as Control Measures of Zoonotic Fascioliasis in Qualyobia Province, Egypt

Pages 45-50
Lobna Salem; Naswa Khalifa; Marwa Okasha Abd El-Halim
11.

An application study for monitoring and evaluation of the hygienic status of poultry farms

Pages 51-57
Nehal Kamal Alm Eldin; H. A. Aidaros; S. S. Khalafallah; M. S. Diab; Halla k.E. El Bahgy
12.

Effect of Feed Restriction on some Behavioral Patterns, Productive, and Reproductive traits in Japanese Quail

Pages 58-63
FATMA ELSANHOURY; Essam Ahmed; Souad Abdemoaty; Said Allaithy
13.

Prevalence of campylobacter jejuni in meat

Pages 64-68
Ahmed Mohamed Adel AboShady
14.

Antibiogram pattern and molecular characterization of Clostridium perfringens isolated from different species.

Pages 69-74
Amira Mohamed Rizk; Amany Mousa Asal; Ashraf Awad Abd El-Tawab; Seham Nazeeh Hamouda
15.

Phenotypic and Molecular characterization of Candida albicans isolated from milk and buccal cavity of child

Pages 75-79
esraa yehia habib
16.

Molecular Detection of some Virulence Factors of Pseudomonas aeruginosa Isolated from Freshwater Fishes at Qalubiya Governorate, Egypt

Pages 80-84
Hend Ali; Ashraf Awad; Ahmed Maarouf; wedad Ahmed
17.

Assessment of Echinacea purpurea and/ or Green coffee extracts fortified Edible coating on enhancement of microbiological, physic-chemical and sensory quality of chicken meat fillet

Pages 85-90
fatma M Mansour
18.

Experimental Study on the Effect of Propionibacterium and Acetic acid on Candida albicans contamination in chicken fillet Stored at Chilling Conditions

Pages 91-96
Fatma Abdullah Diab; Fahim Shaltout; Ramadan Mohamed Salem; Eman Mahmoud El-Diasty
19.

Potential application of cumin, pepper and thyme spices on soft cheese quality

Pages 97-103
amr ramzy
20.

Predictive assessment of Arcobacter butzleri in retail beef and mutton meat

Pages 104-108
Nagham Kandeil