1 | Phytochemical Study and Evaluation of the Antioxidant Activity of Aqueous and Ethanolic Extracts of Hua gabonii | |
Page 1-13 | ||
Gédéon Ngiala Bongo; Clément Mbadiko; Koto-te-Nyiwa Ngbolua; Sylvie Kasongo; Adrien Masunda; Nadège Ngombe; Paulin Kapepula; Marie-Claire Yandju; Pius Mpiana; Théophile Mbemba | ||
2 | Hematological Alterations Occurring in Culinary Exposure of Wistar Rats to Some Indigenous Plants | |
Page 14-20 | ||
Abimbola Fadipe; John Saliu; David Fadipe; Ganiyu Adeosun; Adeyemi Ogunleye | ||
3 | Phytochemical Profile and Analgesic Activity for Two Syzygium Species | |
Page 21-28 | ||
Elsayed Kamal El-Sayed; Nashwa Tawfik | ||
4 | Effects of Pyrethroid Exposure on Testicular Histopathology and Biochemistry in Adult Male Wistar Rats: Evaluation of Ascorbic Acid and Alpha-Tocopherol Administration | |
Page 29-37 | ||
Temidayo Adeniyi; Akinpelu Moronkrji; Daniel Eyovwerhuvu | ||