EKB Journal Management System

1.

EFFECT OF FEEDING DIFFERENT LEVELS OF CORN GLUTEN FEED ON DIGESTION COEFFICIENTS, FEED INTAKE, SOME BLOOD AND RUMEN PARAMETERS IN FRIESIAN DAIRY COWS RATIONS

Pages 289-302
Eman H.M. Maklad; M. Y. El-Ayek; A. M. Abd El-Khabir; H. M. Ead; M. E. Sayed-Ahmed; K. M. I. Sharaf

2.

PRODUCTIVE PERFORMANCE OF BUFFALO CALVES FED DIFFERENT LEVELS OF MILK REPLACER

Pages 303-318
G. F. Shahin; Mona E. Farag; E. A. El-Bltage; W. M. Wafa; M. A. El-Kisha; S. A. Ebrahim

3.

RUMINAL FERMINTATION, MILK PRODUCTION, MILK COMPOSITION AND REPRODUCTIVE PERFORMANCE OF FRIESIAN DAIRY COWS SUPPLEMENTED WITH SAFFLOWER OR SUNFLOWER SEEDS

Pages 319-335
A. M. Shaarawy; A. M. Abd El-Hafeez; A. Sh. Shamas; Shahira El-Ganainy; A. M. Bakr

4.

IMPACT OF ORGANIC CHROMIUM ON SOME PRODUCTIVE PERFORMANCES AND PHYSIOLOGICAL RESPONSES OF GROWING BARKI LAMBS

Pages 337-344
A. E. M. Mahmoud; A. I. Zanouny

5.

NUTRIENT DIGESTIBILITY, PRODUCTIVE PERFORMANCE AND SOME SERUM BIOCHEMICAL INDICATORS AS AFFECTED BY SUBSTITUTION OF SOYBEAN MEAL FOR INACTIVE DRY YEAST IN GROWING LAMBS DIET

Pages 345-353
E. M. Ibrahim; Soad El Naggar

6.

IMPACT OF INCORPORATING GARLIC OR CUMIN POWDER IN LAMBS RATION ON NUTRIENTS DIGESTIBILITY, BLOOD CONSTITUENTS AND GROWTH PERFORMANCE

Pages 355-364
Soad El-Naggar; E. M. Ibrahim

7.

EFFECT OF FEEDING HELIANTHUS TUBEROSUS (JERUSALEM ARTICHOKE) ON RATIONS NUTRITIVE VALUE AND SOME BLOOD PARAMETERS OF OSSIMI RAMS

Pages 365-371
A. M. Abd El-Mola; G. E. Aboul-Fotouh

8.

EFFECT OF OSCILLATING CRUDE PROTEIN CONTENT ON NITROGEN UTILIZATION, MILK PRODUCTION AND PERFORMANCE OF SHEEP

Pages 373-380
I. M. Khattab; A. M. Abdel-Wahed

9.

IMPROVING UTILIZATION OF OLIVE CAKE SILAGE BY TREATING WITH FIBROLYTIC ENZYMES ON DIGESTIBILITY AND GAS PRODUCTION IN THE RUMEN

Pages 381-387
A. M. Abd El Tawab; M. M. Shaaban; Fatma I. Hadhoud; H. M. Ebeid; M. S.A. Khattab

10.

EVOLUTION OF SOME EGYPTIAN STRAINS BARLEY CULTIVATORS FOR GREEN FODDER HYDROPONIC SYSTEM AND PREDICTION DIGESTIBILITY VALUES BY IN-VITRO DAISYII INCUBATOR

Pages 389-406
M. S.A. Emam; Azza M.M. Badr; A. A. Baker; Fatma Sh. Ismail; A. M. Solimman

11.

EFFECT OF SUBSTITUTING DIFFERENT LEVELS OF SUN DRIED MORINGA OLIEFERA LEAVES As A SOURCE OF PROTEIN IN EARLY WEANING RABBITS RATION ON PRODUCTIVE PERFORMANCE AND DIGESTION COEFFICIENTS AND SOME BLOOD CONSTITUENTS

Pages 407-416
A. M. Singer; A. M. Saleem; A. A. Marwan

12.

EFFECT OF DIETS CONTAINING DIFFERENT LEVELS OF SUN DRIED MORINGA OLEIFERA LEAVES ON MILK YIELD, CHEMICAL COMPOSITION AND REPRODUCTIVE PERFORMANCE OF RABBIT DOES

Pages 417-425
A. M. Singer; O. S. F. Khalil; Hoda Al-Zahar

13.

EFFECT OF FEEDING DIETS CONTAINING DRIED GREEN BEAN (PHASEOLUS VULGARIS L.) VINES ON PERFORMANCE OF GROWING APRI RABBITS

Pages 427-441
Amany A. Khayyal; W. A. Morsy; Amira S. El-Deghadi

14.

EFFECTS OF SUPPLEMENTING RABBIT DIETS WITH MORINGA OLEIFERA DRY LEAVES AT DIFFERENT LEVELS ON THEIR PRODUCTIVE PERFORMANCE

Pages 443-453
M. E. Omara; Ghada S. El-Esawy; W. A. Riad; A. M.A. Mohi El-Din

15.

EFFECT OF SOME MEDICINAL PLANT WASTES ON RABBIT PERFORMANCE, DIGESTIBILITY AND NITROGEN BALANCE

Pages 455-467
K. M. Abdel-Rahman; B. M. Ahmed; M. S. Abousekken; U. A. Nayel; A. M. Musa

16.

EFFECT OF PROBIOTIC WITH ENZYMES MIXTURE AND DIETARY FAT SOURCE ON BROILER'S PERFORMANCE DURING FINISHER PHASE

Pages 469-479
A. I. El-Faham; H. A. Thabet; A. Y.M. Abdelhady

17.

EFFECT OF ADDING SOME ANTIOXIDANTS TO DIET CONTAINING FATTY ACIDS ON PRODUCTIVE AND PHYSIOLOGICAL PARAMETERS OF SILVER MONTAZAH CHICKENS STRAIN. 1. DURING GROWTH PERIOD

Pages 481-494
A. M.A Bealish; A. S.A. Bahakaim; Sahar A. Hamed; I. M. Assaf; M. M. Soliman

18.

IMPACT OF BROWN ALGAE SUPPLEMENTATION IN DRINKING WATER ON GROWTH PERFORMANCE AND INTESTINE HISTOLOGICAL CHANGES OF BROILER CHICKS

Pages 495-507
Manal K. Abou El-naga; M. M. Megahed

19.

IMPACTS OF CHLORELLA VULGARIS SUPPLEMENTATION TO CHICKEN DRINKING WATER ON AMINO ACIDS, FATTY ACIDS, MINERALS CONTENT OF BROILER CHICKEN MEATS

Pages 509-518
Niamat M. El-Abd; Ragaa A. Hamouda; G. T. M. Dawoud

20.

ASSESSMENT OF DIETARY SUPPLEMENTATION OF TURMERIC (CURCUMA LONGA) AS A PHYTOBIOTIC ON BROILER PERFORMANCE AND BACTERIAL COUNT

Pages 519-528
Inas Ahmed; T. El-Rayes; AlShaymaa I. Ahmed

21.

EFFECT OF USING DIFFERENT LEVELS OF MORINGA OLEIFERA MEAL IN THE DIETS OF JAPANESE QUAILS ON THEIR PRODUCTIVE PERFORMANCE

Pages 529-535
Walaa H. Khalifa; Ghada E. Abusinaa; G. M. Elmallah; S. A. Yassein; A. A., Elghamry; Nagwa A. Maghraby

22.

EFFECT OF DIETARY GRAPE SEED SUPPLEMENTATION AS A NATURAL GROWTH PROMOTER ON THE GROWTH PERFORMANCE OF JAPANESE QUAIL

Pages 537-548
A. A. Abdel-Wahab; I. A. Abdel-Kader; Enas M. Ahmad

23.

EGG PRODUCTION PERFORMANCE, BLOOD BIOCHEMICAL AND IMMUNOLOGICAL RESPONSE OF LAYING JAPANESE QUAIL FED DIET SUPPLEMENTED WITH PROPOLIS AND BEE POLLEN

Pages 549-557
A. A. Desoky; Nancy N. Kamel

24.

UTILIZATION OF MUNG BEAN (VIGNA RADIATE, LINNAEUS) AS A PROTEIN SOURCE IN EXPERIMENTAL DIETS FOR FRY NILE TILAPIA (OREOCHROMIS NILOTICUS): EFFECTS ON GROWTH PERFORMANCE, FEED UTILIZATION AND APPARENT DIGESTIBILITY CO-EFFICIENCY

Pages 559-572
M. A.M. Soliman; A. M. Batran; H. A.M. Soliman; S. A.A. Gomha

25.

EFFECTS OF REPLACEMENT OF LIVE FOOD WITH DRY DIET ON GROWTH AND SURVIVAL RATE FOR SEABREAM (SPARUS AURATA) LARVAE

Pages 573-581
A. E. Eid; B. A. Ali; A. M. Elghamry; Faiza Salama; Asmaa S. Abd El-Naby