EKB Journal Management System
Keywords = Yeast
Number of Articles: 154
126

COMPARISON OF THE EFFECT OF NUCLEOTIDES AND BREWER`S YEAST ON SPECIFIC IMMUNITY OF BROILER CHICKENS IN SYRIA

Volume 59, Issue 138, July 2013, Page 230-235
MONA AL. SHARABI
127

EFFECT OF DRIED YEAST (Saccharomyces cerevisiae) SUPPLEMENTATION AS FEED ADDITIVE TO LAYING HEN DIET ON EGG PRODUCTION, EGG QUALITY, CARCASS TRAITS AND BLOOD CONSTITUENTS.

Volume 50, Issue 2, May 2013, Page 111-115
Sanaa H.M. Elnagar
128

INFLUENCE OF LIVE YEAST FEED ADDITIVES ON PRODUCTIVE PERFORMANCE OF GROWING RAHMANY LAMBS.

Volume 4, Issue 5, May 2013, Page 233-247
A. Z. Mehrez; A. A. Gabr; A. A. Mahrous; O. A. Zelaky; Amal M. A. Fayed
129

EFFECT OF SACCAHAROMYCES CEREVICIAE (INACTIVATED YEAST) ON QUAIL FED RATION CONTAMINATED WITH FUMONISIN B1 MYCOTOXICOSIS.

Volume 59, Issue 137, April 2013, Page 148-156
M.R. KHALIL; H.A. SHALABY; Z.A.A. KHADER
130

STUDY OF SOME PHYSIOCHEMICAL CHARACTERISTICS AND FUNGAL IDENTIFICATION IN SALTS SOIL COLLECTED FROM TAWRGA AND KASHER AHMED REGIONS IN LIBYA.

Volume 27, Issue 1, January 2013, Page 1-8
A.B. Mlitan; E.H. Elbakosh; S.A. Safar; A.M. Abo- Alayem
131

INFLUENCE OF COMPOST TEA, AZOLLA AND YEAST ON GROWTH OF WHEAT IN SALINE SOIL

Volume 13, Issue 1, 2012, Page 75-90
Amal E. Hanna; Reda M. El – Shahat; Mounira M. Beshara
132

YEAST AS A CAUSE OF MASTITIS IN MILKING ANIMALS IN EL- BEHERA PROVINCE

Volume 58, Issue 134, July 2012, Page 1-5
HANAA F. FARAG; AMAL A. EL SAID
133

IMPROVING PRODUCTION QUALITY OF LILY FLOWERS BY USING ARBUSCULAR MYCORRHIZAL FUNGI AND YEAST AS A VIABLE ALTERNATIVE TO ETHYLENE INHIBITORS

Volume 90, Issue 1, March 2012, Page 339-351
AMAL A. ZAKY
134

AN INVESTIGATION ON THE BIOCONVERSION 0F REFUSED RICE GRAINS TO ETHANOL

Volume 28, Issue 4, October 2011, Page 1119-1140
M. M. Naim; M. E. Yehia
135

EFFECT OF FEEDING RATIONS SUPPLEMENTED WITH CHAMOMILE FLOWERS AND DRIED YEAST ON PRODUCTIVE PERFORMANCE OF SHEEP

Volume 2, Issue 6, June 2011, Page 167-184
A. M.M. Zeid; M. K. Mohsen; M. A. Ibrahem; A. M.E. El-Kamhawy
136

EFFECT OF INOCULATION BY SOME PLANT GROWTH PROMOTING RHIZOBACTERIA (PGPR) ON PRODUCTION OF OLIVE TREES (Manzanillo cultivar)

Volume 1, Issue 12, December 2010, Page 1577-1592
Shereen A. Shahin; A. A. El Taweel; M. N. Omar
137

INFLUENCE OF DIFFERENT SOURUCES OF FERTILIZERS AND YEAST ON GROWTH, CHEMICAL COMPOSITION, YIELD AND ITS QUALITY OF ONION PLANTS

Volume 15, Issue 3, August 2010, Page 405-424
Wafaa Fekry; Essam Abou El-Salehein
138

EFFECT OF YEAST AS A PROBIOTIC ON GROWTH PERFORMANCE AND SOME PHYSIOLOGICAL PARAMETERS IN OSSIMI LAMBS

Volume 24, Issue 2, July 2010, Page 185-192
G.E. Aboul-Fotouh,; U.M. Abd El Maniem; K. M Marzouk
139

INFLUENCE OF PROBIOTIC, PREBIOTIC AND/OR YEAST SUPPLEMENTATION IN BROILER DIETS ON THE PRODUCTIVITY, IMMUNE RESPONSE AND SLAUGHTER TRAITS

Volume 1, Issue 2, February 2010, Page 45-60
Sosan A. Riad; H. M. Safaa; Fatma R. Mohamed; Salwa S. Siam; Hanan A. El-Minshawy
140

A NOVEL AND SIMPLE TECHNIQUE FOR THE DETERMINATION OF QUANTITY OF ALCOHOL PRODUCED IN WET PADDY RICE DUE TO FERMINTATION

Volume 26, Issue 4, October 2009, Page 1965-1972
M.M. Naim; M.E. Yehia; A.B. El-Abd
141

THE USE OF EXTRACELLULAR AND INTRACELLULAR EMULSIFIERS FROM YEASTS IN ICE CREAM PRODUCTION

Volume 87, Issue 2, July 2009, Page 579-589
ABEER E. A. AMER; SOAD A. SHERIF; IBRAHEM M. ROUSHDY; MOHAMED N. EL-MAGDOUB
142

PRODUCTION OF EXTRACELLULAR EMULSIFIERS FROM YEASTS FOR USING IN DAIRY AND FOOD PRODUCTS

Volume 87, Issue 2, July 2009, Page 559-568
ABEER E. A. AMER; SOAD A. SHERIF; IBRAHEM M. ROUSHDY; MOHAMED N. EL- MAGDOUB
143

SPINY CACTUS PEEL WASTE AS SUITABLE SUBSTRATE FOR GROWING Saccharomyces cerevisae AND Saccharomyces bulardii

Volume 34, Issue 7, July 2009, Page 7523-7533
S. A. Moharib; Isis M. Awad
144

MILK YIELD AND COMPOSITION IN RESPONSE TO YEAST SUPPLEMENTATION TO LACTATING BUFFALEOS DIETS.

Volume 33, Issue 4, April 2008, Page 2577-2587
M. H. Abdel Gawad,
145

OCCURRENCE OF LIPOLYTIC AND PROTEOLYTIC FUNGI IN LOCALLY SMOKED FISH

Volume 54, Issue 117, April 2008, Page 1-12
ZIENAB I. SOLIMAN; AMANY M. SHALABY
146

STUDIES ON FERTILIZATION REQUIREMENTS OF TURMERIC (Curcuma domestica Val.) PLANT A- Effect of chemical fertilizer, yeast and biofertilization on vegetative growth of turmeric

Volume 22, Issue 1, January 2008, Page 106-123
Atef Zakaria Sarhan; Berlant Mohammed Roshdi; Gamal El-Din Fahmy Ahmed; Azza Mansour Refaat; Sabri Salah El-Din Ali Awadalla
147

POTENTIAL CONTRIBUTION OF YEAST IN SPOILAGE OF QUAIL MEAT

Volume 52, Issue 110, July 2006, Page 55-64
SOAD AHMED SOLIMAN ISMAIL
148

PHYSIOLOGICAL EFFECTS OF YEAST AND EFFECTIVE MICROORGANISMS (EM1) APPLICATION ON ZAGHLOUL DATE PALM

Volume 37, Issue 2, July 2006, Page 69-82
Farouk M.A. Mostafa
149

Evaluation of Lactobacilli and active dry yeast in the prevention and control of quail colibacillosis

Volume 16, Issue 1, March 2006, Page 37-45
A. S. E. D. Metwali; Jihan M. Badr; Amal I. Yoseif
150

COMPARISON BETWEEN THE EFFECTS OF LEASTURE YEAST AND LOCAL BAKERY YEAST ON NUTRIENTS DIGESTIBILITY, GROWTH PERFORMANCE AND BLOOD PARAMETERS OF BUFFALO CALVES

Volume 30, Issue 1, January 2005, Page 173-183
Nazley M. El-Kholi,; M. A. El-Ashry; K. A. Shahin; H. A. Mazen
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