EKB Journal Management System
Keywords = prebiotic
Number of Articles: 43
1

Improving The Properties of The Functional Frozen Bio-Yoghurt By Using Carrot Pomace Powder (Daucus carota L.)

Articles in Press, Accepted Manuscript , Available Online from 07 August 2022
Amal I El-dardiry
2

Comparative treatment of simple indigestion, in goats by probiotic and prebiotic

Volume 4, Issue 1, January 2024
rabab rashed elzoghby
3

Production and Quality Evaluation of Cupcakes Enriched with Prebiotics

Volume 2, Issue 3, December 2023, Page 55-67
Hanan A Hussien; Hayat Afify; Zeinab Shabib
4

Impact of tiger nut flour as a prebiotic and thickener agent on bio-yoghurt drink

Volume 2, Issue 4, November 2023, Page 113-119
Magdy Shahein; Mohammed El-Ghandour; Monira Mahmoud Basiony
5

Utilization of Ambon Banana (Musa acuminata) Peel Flour as a Prebiotic in the Nile tilapia (Oreochromis niloticus)

Volume 27, Issue 5, September and October 2023, Page 973-986
Adi Susan; Agustina Agustina
6

GROWTH PROMOTING EFFECT OF PREBIOTIC, PROBIOTIC, SHORT CHAIN FATTY ACIDS AND ESSENTIAL OIL ON PERFORMANCE OF BROILER CHIKS UNDER EGYPTIAN SUMMER CONDITIONS.

Volume 22, Issue 2, August 2023, Page 208-223
Abdelrahman Khater; Waleed Altahawy; Abdallah Ghazalah; Ali Elshafey
7

The effect of fortifying bio UF-labneh with germinated fenugreek seed flour on the physicochemical, microbial, rheological, and sensory properties

Volume 66, Issue 8, August 2023, Page 251-266
Amal Ibrahim El-Dardiry; Ayman A. Nasser; Aly A. Shahin
8

Protective Efficacy of Microbial and Mycotoxin Feed Additives Against Contaminated Feed with Ochratoxin in Broiler Chicken

Volume 28, Issue 1, June 2023, Page 207-221
Dalia Hamed; Doaa Elhalous; Osama Mohamed; Wael Elfeil
9

PRODUCTIVE PERFORMANCE, DIGESTIBILITY, BLOOD PARAMETERS AND INTESTINE MICROBIOLOGY OF BROILER CHICKS AFFECTED BY PREBIOTIC, PROBIOTIC AND SYNBIOTIC ADDITION

Volume 43, Issue 2, June 2023, Page 217-237
Maha Ahmed Abd El Latif; Maha O.A. Omar
10

Improving the quality of free-fat bifidus milk using some plants' seeds

Volume 37, Issue 2, May 2023, Page 297-309
Nesreen M. Nasr; Wedad A. Metry; Azza M. A. Ibrahim
11

EVALUATION THE RESISTENCE OF EIMERIA SPP. LOCAL ISOLATES TO ANTICCOCIDIAL DRUGS AND THE EFFICACY OF LIVE ATTENUATED VACCINE AND/OR PREBIOTIC IN CONTROL OF EIMERIA INFECTION IN FAYOUMI CHICKENS

Volume 69, Issue 177, April 2023, Page 145-162
HASSAN AHMED; MAHMOUD WARDAA; SHEHATA MOSTAFA; ARAFA MOHSEN
12

Functional low-fat labneh fortified with resistant potato starch as prebiotic and assessed physicochemical, microbiological, and sensory properties during storage

Volume 65, Issue 12, December 2022, Page 555-568
Amira salah El-rahmany; Amal Ibrahim El-Dardiry; ِAmro Abdelazez; Osama Safwat Fawzy Khalil
13

Combination of Prebiotic Inulin and Probiotics intervention on the Physicochemical, Microbiological, and Sensory Properties of an Innovative Synbiotic Ras Cheese

Volume 65, Issue 132, December 2022, Page 629-639
Osama Safwat Fawzy Khalil; ِAmro Abdelazez; Amal I El-Dardiry
14

Effects of Dietary Marine Bacillus subtilis HS1 Probiotic, Chitosan Prebiotic and Two Marine Synbiotics Mixtures on the Growth and Oxidative Stress of the European Seabass (Dicentrarchus labrax) Larvae

Volume 26, Issue 5, September and October 2022, Page 1119-1138
Ahmed Md. Salem; Hassan A. Ibrahim
15

Bergapur® prebiotic dietary incorporation modulates growth profiles in Nile tilapia

Volume 42, Issue 2, September 2022, Page 176-179
Mohamed Ali; Hiam Elabd; Mohsen Azouz; Amany Abbass
16

THE USE OF SOYBEAN PROTEIN HYDROLYSATE FOR MANUFACTURING NON-FAT BIO-YOGHURT

Volume 42, Issue 2, September 2022, Page 111-126
17

IMPACT OF DIETARY SUPPLEMENTATION OF PREBIOTICS ON THE GROWTH PERFORMANCE AND IMMUNITY IN BROILERS FED LOW PROTEIN DIETS

Volume 67, Issue 171, October 2021, Page 103-119
NAGLAA S.K. IBRAHIM; ABDEL-BASET N.S. AHMED; GHADA S.E. ABDEL-RAHEEM
18

Evaluation of the role of combined prebiotic and probiotic supplements as prophylactic and therapeutic agents against experimental giardiasis

Volume 14, Issue 2, August 2021, Page 193-203
Yasmeen Shaaban; Zeinab Hassan; Rafiaa Hussein; Aisha Hassan; Doaa Salama
19

Clinical and Microbiological Evaluation of the Effect of Heat Killed Lactobacillus Acidophilus and Garlic Extract on Candida Albicans in a Group of Elderly Denture Wearers

Volume 67, Issue 2, April 2021, Page 1475-1486
Bassem Abdelhameed; Eman AbdULLAH
20

Symbiotic effect of lactobacillus acidophilus, Ginger, Pineapple and Green Coffee in the complex management of obesity in rats

Volume 30, Issue 1, January 2021, Page 143-152
Dalia Elebeedy
21

Effect of Prebiotic on the Behavioural Patterns, Performance, Carcass Characteristics, Antibody Titer and Some Blood Parameters of Mule Ducks

Volume 3, Issue 1, June 2020, Page 27-38
Usama T. Mahmoud; Rasha Hassan; Omar Amen; Ghada Abdel-Raheem; Diya Al-Rammamneh
22

Production of Probiotic Low-Fat Yoghurt Supplemented with Guava Seeds Powder

Volume 11, Issue 4, April 2020, Page 91-96
E. Abd El-Sattar; Mahetab F. Ramadan; E. Abd El-Wahed
23

Nutritional Efficiency and Economic Traits of Silkworm Bombyx mori, L. Reared on Mulberry Leaves Fortified with Synbiotics

Volume 10, Issue 12, December 2019, Page 671-675
Marwa N. Moustafa; S. A. Soliman
24

Is It Possible to Detoxify Aflatoxic Aquafeed?

Volume 23, Issue 1, January 2019, Page 47-63
Abdelhamid A. M.; M. F. I. Salem; A. A. El-Shebly; A. S. I. Sultan
25

Effects of Mannan-oligosaccharide and β-Glucan Prebiotic on the Brain Oxidant/Antioxidant Balance in Broilers under Natural Egyptian Summer Conditions

Volume 10, Issue 1, June 2018, Page 35-46
Sohair M. M. Rageb; Elham A. Abd-Allah; Nasser S. Abou Khalil; Fatma M. Abdel-Maksoud; Usama T. Mahmoud
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