EKB Journal Management System
Keywords = Green tea
Number of Articles: 79
26

Comparison Study between Drugs (Orlistat and Chitocal) and Food Supplements (Green Tea and Apple Cider Vinegar) for Weight Loss and Hepatoprotection in Rats

Volume 83, Issue 1, April 2021, Page 1218-1223
Hassan M. Bukhari; Seham E. Zahran; El-Sayed H. Bakr; Fayaz A. Sahibzadah; Eslam A. Header
27

Histological and Immunohistochemical Study to Evaluate the Effects of Metformin versus Green Tea Extracts on Bleomycin Induced Lung Injury In Adult Male Albino Rats

Volume 44, Issue 1, March 2021, Page 31-47
Mohamed Salah Elgendy; Asmaa Elsayed; Doaa Ebrahim Eldosokey; Amany Kareem Abd Elmaqsoud
28

The Protective Role of Green Tea Against Ethanol-mediated Bone Alterations in Adult Male Rabbits: Biochemical, Histological and Morphometrical Study

Volume 44, Issue 1, March 2021, Page 206-217
Hazim Wahab; Ramadan El Damhogy; Nehal El-Moukhdem; Mohammed Abdel-Gabbar
29

A COMPARATIVE STUDY BETWEEN GREEN TEA (CAMELLIA SINENSIS) AND COMMON SAGE (SALVIA OFFICINALIS) (CHEMICAL COMPOSITION AND ACTIVE COMPOUNDS)

Volume 6, Issue 1, February 2021, Page 11-21
S.N. Draz; A.M.F. Ali; K.E. Hussein; A.K.S. Afifi
30

Effect of Green Tea, Black Tea and Moringa Oleifera on Remineralization of Artificially Demineralized Enamel and Dentin: An In-vitro Microhardness Analysis.

Volume 3, Issue 1, January 2021, Page 24-34
Hadeel Farouk; Rania Mosallam; Nawal Hassan Aidaros
31

Ameliorative effects of Green Tea Polyphenol Epigallocatechin-3-gallate on chlorpyrifos ovarian toxicity in adult albino rats

Volume 29, Issue 1, January 2021, Page 17-35
Amina Farag; Nashwa Abu-Raia; Arigue Dessouky; Hanaa Bayomy
32

Comparative evaluation of the effect of black and green tea on artificially demineralized permanent enamel: in vitro study

Volume 67, Issue 1 - January (Orthodontics, Pediatric & Preventive Dentistry), January 2021, Page 61-70
Dalia Talaat; Samia Omar
33

CHEMOPREVENTIVE EFFECT OF GREEN TEA AND CURCUMIN IN INDUCED ORAL SQUAMOUS CELL CARCINOMA: AN EXPERIMENTAL STUDY

Volume 45, Issue 3, December 2020, Page 74-80
Mai M. Saleh; Zeinab E. Darwish; Manal I. El Nouaem; Ghada M. Mourad; Omneya R. Ramadan
34

Improvement of diabetic rats using green tea wealthy with catechin and inulin

Volume 16, Issue 1, 2020, Page 63-77
Mohamed Nagaty El-Ghazaly; Osama Elsayed Mostafa; Yasir Mahmoud Ali; Abor Mohamed Abdelrahman; Nashwa Fadal
35

Strengthening the Antioxidant Status of Laying Hens Through Summer Season by Using Different Categories of Antioxidant Sources

Volume 11, Issue 12, December 2020, Page 539-547
Hemat A. Abdel Magied; Nessrin A. Selim; Heba H. Habib; H. M. A. EL- Komy; Mona A. S. A. Mostafa
36

التـأثيـر المحتمل للشاي الأخضرعلي الصحة العامة للفئران المصابة بالبـول السکري

Volume 30, Issue 4, October 2020, Page 619-632
محمد السيد; خالد شاهين; محمد سراج الدين; منى محرم
37

Protective effect of Moringa oleifera and green tea aqueous extract in combination against beta-cyfluthrin induced mutagenicity in albino rats

Volume 98, Issue 2, July 2020, Page 338-347
Mohamed A. Noaishi
38

Efficacy of the Green Tea, Camellia sinensis Leaves Extract on Some Biological Activities of Culex pipiens and the Detection of Its Phytochemical Constituents

Volume 12, Issue 1, June 2020, Page 59-70
Mostafa I. Hassan; Wedad A. Atwa; Walaa A. Moselhy; Doaa A. Mahmoud
39

Effect of green tea (Camellia sinensis) on the level of the salivary Total Antioxidant Capacity (TAC) in a sample of periodontal patients

Volume 66, Issue 2 - April (Oral Medicine, X-Ray, Oral Biology & Oral Pathology), April 2020, Page 1071-1076
Radwa Abd el bassit Radwa
40

Protective effect of green tea extract against cadmium-induced testicular damage in rats in respect of oxidant/antioxidant equilibrium and androgen production

Volume 21, Issue 1, March 2020, Page 31-35
Basma Barghout; Shaimaa El-Sayed; El-Said El-Said
41

دور مستخلص الشاي الأخضر وفيتامين ج في الضرر التأکسدي للخصية التي يسببها الملاثيون في الجرذان

Volume 6, Issue 26, January 2020, Page 335-354
سوزان سعد
42

Effect of Dietary Proanthocyanidin Supplementation on Productive Performance and Carcass Quality of Local Domyati Ducklings

Volume 10, Issue 9, September 2019, Page 271-278
Riry F. Shata; M. M. Beshara; Kout Elkloub M. El. Moustafa; Mona A. Ragab
43

Anti-Atherogenic Effect of Green Tea

Volume 10, Issue 9, September 2019, Page 323-329
Soad A. Ali
44

Effect of Dietary Proanthocynidins Supplementation on Productive and Reproductive Performance of Sinai Hens from 47 to 62 Week of Age

Volume 10, Issue 6, June 2019, Page 185-191
M. M. Beshara; Kout Elkloub M. El.Moustafa; Y. S. Rizk; Riry F. Shata
45

Effect of Black and Green Tea on Experimental Sodium Oxalate-Induced Nephrotoxicity in Adult Male Mice

Volume 42, Issue 2, June 2019, Page 358-368
Hussein M. Ibrahim; Abd El Ghany A. Moustafa; Hassan A. Elgebaly
46

PROLONGING OF ORANGE JUICE SHELF LIFE VIA GREEN TEA ADDITION

Volume 8, Issue 1, April 2019, Page 19-34
Leila M.A. Taghian; Sameh H. Mosilhey; Mohamed A.S. Abdel-Samie; Lobna A.M. Hareedy
47

ASSESSMENT OF PROTECTIVE ROLE OF GREEN TEA EXTRACT (GTE) AND N-ACETYLCYSTEINE (NAC) AGAINST THE POTENTIAL GENOTOXICITY OF NICOTINE IN ADULT MALE ALBINO RATS

Volume 19, Issue 1, March 2019, Page 1-16
Asmaa S. El-Banna; Fatma Mohamed Magdy Badr El Dine; Reham Abd El Halim
48

The effect of negative pressure on the antibacterial effect of herbal irrigant (An in vitro study)

Volume 65, Issue 1 - January (Fixed Prosthodontics, Dental Materials, Conservative Dentistry & Endodontics), January 2019, Page 731-737
ElSaeed Abdel Hafiz; Adel Abdelwahed
49

NEUROGENOTOXICITY EFFECT OF DELTAMETHRIN AND AMELIORATIVE EFFECT OF VITAMIN E & GREEN TEA ON FEMALE RATS

Volume 96, Issue 4, December 2018, Page 1415-1433
ABD ELAZEM A. KHALEF; ADL F. TOHAMY; AMRO A. ABDALLAH
50

Biochemical and Histopahthological Changes on Toxoplasma Infected Rats Treated with Lincocin and/ or Green Tea

Volume 35, Issue 1, September 2018, Page 216-227
Omnia, M. Abd El-Hamid; Ayman El-Shaboury; Ashraf, M. Baraka; Hanem, F. Khater
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