EKB Journal Management System
Keywords = Green tea
Number of Articles: 79

51

توضيح الدور الوظيفي للشاي الأخضر والکاکاو المر عند التدخل الغذائي على الحامل والحرکة الجنينية

Volume 4, العدد 17 (الاقتصاد المنزلی), July 2018, Page 193-205
طارق محمد عبد الرحمن

52

ANTIOXIDANT AND ANTIRADICAL ACTIVITY OF GREEN TEA (Camellia sinensis) AQUEOUS EXTRACT AND ITS CAPABILITY TO RETARDATION OF RATS LIVER CIRRHOSIS

Volume 26, Special issue (2D), February 2018, Page 2419-2438
S. M.A. Bakr; Y. F.M. Kishk; Soad A. Ali; M. A. Elnawawy

53

THE PROTECTIVE AND TREATMENT ROLES OF GREEN TEA AGAINST HEPATOTOXICITY INDUCED BY KETOCONAZOL IN MALE MICE

Volume 68, Issue 68, December 2017, Page 97-116
Mona Mohamed Atia; Sohair Mohamed Ragab

54

THE PROTECTIVE EFFECTS OF GREEN TEA AND CURCUMIN AGAINST 2, 3, 7, 8-TETRACHLORODIBENZO-P-DIOXIN (TCDD) INDUCED HEPATOTOXICIY IN ADULT MALE MICE

Volume 68, Issue 68, December 2017, Page 37-54
Hanem S. Abdel-Tawab; Abdallah B. Mahmoude; Mona M. Attya

55

POSSIBILITY FOR IMPROVING OVARIAN ACTIVITY, CYTOPLASMIC MATURATION, FERTILIZATION AND DEVELOPMENTAL COMPETENCE IN VITRO OF OOCYTES BY ADMINISTRATION OF DOE RABBITS WITH GREEN TEA EXTRACT

Volume 20, Issue 2 Special, November 2017, Page 237-244
I. T. El-Ratel; A.E. Abdel-Khalek; M.A. El-Harairy; Sara F. Fouda; Lamiaa Y. El-Bnawy

56

PROPHYLACTIC ROLE OF SOME MEDICAL HERBS AGAINST GAMMA RADIATION INDUCED BIOCHEMICAL DISTURBANCE IN THE LIVER AND CARDIAC FUNCTIONS OF RATS.

Volume 2, Issue 4, September and October 2017, Page 89-90
M.A. M. Hammam; M. I. Heibashy; F. M. Al-Shouny

57

WOUND HEALING PROPERTIES OF GREEN TEA EXTRACT IN EXCISION-WOUNDED RATS

Volume 56, Issue 2, September and October 2017, Page 102-114
alaa Shahein

58

DEVELOPMENT OF EMBRYOS RECOVERED FROM DOE RABBITS TREATED WITH GREEN TEA EXTRACT AND CULTURED UNDER HIGH THERMAL CONDITIONS IN VITRO

Volume 54, Issue 3, September 2017, Page 207-214
I. T. ElRatel

59

CHEMICAL STUDIES ON SOME MEDICAL HERBS AGAINST GAMMA RADIATION INDUCED BIOCHEMICAL DISTURBANCE IN THE LIVER AND CARDIAC FUNCTIONS OF RATS

Volume 2, Issue 3, July and August 2017, Page 29-41
M.A. Hammam; M.I.A. Heibashy; F.M. El-Shouny; F.A. Shahin

60

Preparing New Beverage from Moringa oleifera Leaves

Volume 8, Issue 7, July 2017, Page 303-307
Eman M. Abd El-Rahim; A. I. Abd El-Gawwad; M. M. Rabie; Rania E. El-Gammal

61

MOLECULAR BIOLOGICAL STUDIES ON THE EFFECT OF GREEN TEA ON OBESE RATS

Volume 18, Issue 1, June 2017, Page 221-234
Asmaa Nabih; Ibrahim F. Hassan; Khaled Abdel-Aleim kahilo; Mahmoud G. El-Sebaei; Mohamed A. El-Adl

62

EVALUATION OF ANTIMICROBIAL EFFICACY OF GREEN TEA EXTRACT IRRIGANT VERSUS PHYSIOLOGICAL SALINE FOLLOWING ROOT CANAL TREATMENT OF INFECTED PRIMARY MOLARS IN A GROUP OF EGYPTIAN CHILDREN : A RANDOMIZED CLINICAL TRIAL

Volume 63, Issue 1 - January (Orthodontics, Pediatric & Preventive Dentistry), January 2017, Page 101-110
Mai Ramadan El Sayed Salem; Sherine Ezz El Din Taha; Randa Youssef Abd El Gwad

63

Antioxidants, Bioactive Components and Biological Effect of Untraditional Beverage Preparing from Sweet Basil and Green Tea.

Volume 8, Issue 1, January 2017, Page 17-23
Rania E. El-Gammal

64

Effect of Some Natural Antioxidants on Growth Performance, Blood Parameters and Carcass Traits of Growing Rabbits Under Egyptian Summer Condition

Volume 7, Issue 12, December 2016, Page 457-466
Sh. A Gabr; G. E. Younan; M. E. Hamad; Rehab S. A. Ismail; Mervat Sh. M. Zaky

65

Effect of rosemary and green tea extracts on overall quality and shelf-life of meat during storage

Volume 31, Issue 1, September 2016, Page 17-23
Amani M. Salem; Dalia F. Khater; Shimaa A. El Barody

66

COMPARATIVE STUDY BETWEEN THE EGYPTIAN AND CHINESE GREEN TEA (CHEMICAL COMPOSITION, PHENOLIC COMPOUNDS AND ANTIOXIDANT ACTIVITY)

Volume 1, Issue 1, July and August 2016, Page 13-22
F. M. El-shuony; S. A. El- Kadousy; M. M. Abozid; A. A. Abd el-Fattah

67

GREEN TEA,S ROLE ON PROTECTING LIVER CELLS IN MICE

Volume 1, Issue 1, July and August 2016, Page 37-38
F. M. El-shuony; S. A. El- Kadousy; M. M. Abo-zid

68

Royal Jelly and Green Tea Effect on P53 Upregulated Modulator of Apoptosis (PUMA) Gene and TNF Gene

Volume 2, Special issue (2) for the first International Conference of Genetic Engineering and Biotechnology, June 2016, Page 1-10
Wael Abdel-Mageed; Rasha Fathy; Mohamed Othman

69

EFFECT OF GREEN TEA EXTRACT ON FOOD CONSUMPTION AND BODY WEIGHT IN EXPERIMENTALLY-INDUCED MYOCARDIAL INFARCTION IN ADULT MALE ALBINO RAT

Volume 45, Issue 1, January 2016, Page 49-60
Adel Shalaby; Mohammad Okasha; Saeid Sharaf; Albayoumi Fouda

70

EFFECT OF SUPPLEMENT GREEN TEA AND TETRACYCLINE ON NUTRIENT DIGESTIBILITY, SOME BLOOD METABOLITES AND GROWTH PERFORMANCE OF GROWING BUFFALO CALVES

Volume 18, Issue 1, April 2015, Page 17-24
E. H. Hassan; M. M. Farghaly; G. M. Solouma

71

EFFECT OF GREEN TEA AS DIETARY SUPPLEMENTS (Camellia sinensis) ON SEMEN QUALITY AND TESTOSTERONE PROFILE IN RABBITS.

Volume 5, Issue 1, January 2014, Page 1-13
M. A.M Sheteifa; W. A. Morsy

72

AMELIORATING EFFECT OF GREEN TEA AQUEOUS EXTRACT ON LEAD ACETATE INDUCED THYROTOXICITY IN MALE WISTAR RATS

Volume 60, Issue 60, December 2013, Page 357-374
Khaled A. Abdou; W. A. Moselhy; Marwa Salah Mahmoud

73

ENVIRONMENTAL STUDIES: LEVELS OF METAL CONTENTS IN DRINKING WATER AND IN TEA LEAVES COMMERCIALLY AVAILABLE IN EGYPT AND THEIR INFUSIONS

Volume 18, Issue 2, April 2013, Page 115-128
Akmal Gaballa; Nahed Shehata; Ahdab El-Maadawy; Adel Hamouda

74

EVALUATION OF ANTIMICROBIAL AND ANTIOXIDANT POTENTIAL OF TEA AND CAROB EXTRACTS IN BUFFALO BUTTER

Volume 34, Issue 2, February 2009, Page 1049-1064
Fatma A. M. Ramadan; Zeinab I. Sadek; I. H. I. Abd El-Ghany

75

Effect of green tea consumption on level of glucose, lipid profile and kidney functions in alloxan induced-diabetic rats

Volume 1, Issue 2, December 2008, Page 125-134
Abd-Elraheim A. Elshater; Muhammad M. A. Salman; Mahrous M. A. Moussa

First Page Previous Page 1 2 3 4 Next Page Last Page