EKB Journal Management System

Keywords = Cold storage

Number of Articles: 80

26		Synergistic Effect of Some Post-harvest Treatments and Passive Modified Atmosphere Packaging Conditions on Cold Storability of "Canino "Apricot Fruits
	Volume 28, Issue 4, December 2020, Page 1225-1244
	Samah I Nasr
	View Article \| PDF 536.15 K \| View on SCiNiTO

27		Effect of some edible coating and packaging on quality attributes of broccoli florets during cold storage.
	Volume 28, Issue 2, December 2020, Page 547-562
	Neama Mohmed Hussein; Mamdouh Mohamed Fawzy; Ahmed A. Abou El-Yazeid; Rawia Elbasiouny
	View Article \| PDF 884.84 K \| View on SCiNiTO

28		EFFECT OF SOME POSTHARVEST TREATMENTS ON QUALITY OF FRESH FULL AND CUT SNAP BEAN PODS DURING COLD STORAGE
	Volume 47, Issue 6, November and December 2020, Page 1439-1461
	Omaima O. Mohammed; Rabab E. Ahmed
	View Article \| PDF 694.34 K \| View on SCiNiTO

29		Evaluation of Fruit Positions on Tree, Chilling Injury Sensitivity, and Antioxidant Enzyme Activities of (Mangifera indica L. 'Ewas’) Mangos during Cold Storage
	Volume 10, Issue 12, December 2019, Page 1103-1110
	Doaa M. H.
	View Article \| PDF 766.75 K \| View on SCiNiTO

30		THE IMPACT OF NANO CHITOSAN AND NANO SILICON COATINGS ON THE QUALITY OF CANINO APRICOT FRUITS DURING COLD STORAGE
	Volume 46, Issue 6, November 2019, Page 2215-2227
	Omar Th. Kamil; S. M. El-Hefnawy; R. A. Alashkar; M. M. Gad
	View Article \| PDF 386.77 K \| View on SCiNiTO

31		ENHANCING QUALITY ATTRIBUTES OF GUAVA FRUITS DURING COLD STORAGE BY USING EDIBLE COMPOSITE COATING (CHITOSAN) AND CALCIUM NITRATE
	Volume 24, Issue 4, October 2019, Page 787-805
	Ahmed Abd El-Rahman; Osama Zagzog; Nermeen El-Naggar; Mohamed Gad
	View Article \| PDF 661.63 K \| View on SCiNiTO

32		Effect of Some Postharvest Treatments on Reducing Chilling Injury of Cucumber Fruits during Cold Storage.
	Volume 57, Issue 2, 2019, Page 455-468
	Mohsen M. Saad
	View Article \| PDF 763.47 K \| View on SCiNiTO

33		Effect of Hot Water and Chitosan Treatments for Improving the Quality and Increasing Storability of Globe Artichoke.
	Volume 57, Issue 2, 2019, Page 469-482
	Mohsen EL SAYED M. Saad
	View Article \| PDF 575.8 K \| View on SCiNiTO

34		Effect of Cooling Delays on Quality Attribute of Globe Artichoke During Cold Storage.
	Volume 57, Issue 1, 2019, Page 105-112
	Mohsen EL SAYED M. Saad
	View Article \| PDF 456.47 K \| View on SCiNiTO

35		EXTENDING STORAGE PERIOD AND SHELF LIFE AND MAINTAINING QUALITY OF DILL USING MICROPERFORATED POLYPROPYLENE PACKAGES
	Volume 46, Issue 2, March and April 2019, Page 341-356
	Samir K. El-Seifi; Rawia E.I. El-Bassiouny; I. N. Nasef; Tasnime H. Hamada
	View Article \| PDF 459.27 K \| View on SCiNiTO

36		Improving Gerbera Cut Flowers by Using Pulsing and Holding Solutions under Cold Storage Periods Treatments
	Volume 10, Issue 3, March 2019, Page 241-246
	A. A. E. Helaly
	View Article \| PDF 371.29 K \| View on SCiNiTO

37		INFLUENCE OF PRE-HARVEST SALICYLIC AND SOME AMINO ACIDS TREATMENTS ON QUALITY ATTRIBUTES OF PEAR FRUITS CV. LE-CONTE DURING COLD STORAGE AND SHELF LIFE
	Volume 27, Issue 1, March 2019, Page 615-633
	E. H. Khedr
	View Article \| PDF 1.01 MB \| View on SCiNiTO

38		Effect of Pre-Harvest Treatments of Peach Trees on Fruits Quality Characters during Cold Storage
	Volume 10, Issue 2, February 2019, Page 217-222
	E. F. A. El-Dengawy; M. A. El-Shobaky; T. A. A. Serag
	View Article \| PDF 263.79 K \| View on SCiNiTO

39		EFFECT OF SOME POSTHARVEST TREATMENTS ON IMPROVING QUALITY AND STORABILITY OF PERSIMMON FRUITS DURING COLD STORAGE
	Volume 96, Issue 4, December 2018, Page 1357-1472
	GEHAN A. EL-HADIDY; ESHAK M. EL-HADIDY
	View Article \| PDF 599.99 K \| View on SCiNiTO

40		Effect of Cold Storage and Preservative Solutions on Vase Life of Bird of Paradise (Strelitzia reginae) Cut Flowers
	Volume 23, Issue 3, September 2018, Page 506-515
	Thanaa Mohamed Ezz; Bothina Mohamed Weheda; Mohamed Kadry Gaber; Shimaa Ahmed Sharaf
	View Article \| PDF 639.59 K \| View on SCiNiTO

41		Maintaining Postharvest Quality of Fresh Button Mushrooms by Application of Hydrogen Peroxide and Antibrowning Agent Treatments
	Volume 56, Issue 3, September 2018, Page 721-730
	M. A. Rageh
	View Article \| PDF 568.73 K \| View on SCiNiTO

42		COMPARISON EFFECTS OF GAMMA IRRADIATION AND EDIBLE COATING FILMS ON STORAGE ABILITY AND QUALITY OF LECONTE PEARS (PYRUS COMMUNIS L
	Volume 51, Issue 3, July 2018, Page 51-61
	ehab ahmed salem; mohamed abdel rahman naweto; mahmoud mostafa mahmoud
	View Article \| PDF 242.2 K \| View on SCiNiTO

43		EFFECT OF POTASSIUM SILICATE SPRAY WITH PACKAGING ON STORABILITY AND CONTROL POSTHARVEST DISEASES OF GRAPE VINE FRUITS
	Volume 3, Issue 3, May and June 2018, Page 189-207
	H. G. El-Mehrat; H. H. Yoness; F. A. Abdelrhman
	View Article \| PDF 303.46 K \| View on SCiNiTO

44		EFFECT OF STORAGE CONDITION AND PACKAGE TYPE ON THE QUALITY OF GARLIC DURING STORAGE
	Volume 35, Issue 2, April 2018, Page 587-602
	Doha M. Ibrahim; Adel H. Bahnasawy; El-Sayed G. Khater
	View Article \| PDF 403.79 K \| View on SCiNiTO

45		Effect of storage period atcold storage on some physical and chemical properties of potato tuber prepared for processing
	Volume 56, 4th ICBAA, 2018, Page 355-360

	View Article \| PDF 301.86 K \| View on SCiNiTO

46		CONTROL OF BROWEN ROT ON SOME STONE FRUITS DURING STORAGE USING SOME SALTS AND INDUCING RESISTANCE
	Volume 26, Special issue (2D), February 2018, Page 2541-2555
	Thauria M.M. Abo-El Wafa; S. E. Youssef; M. K. Ali
	View Article \| PDF 714.86 K \| View on SCiNiTO

47		APPLICATION OF ANTIBROWNING AND FIRMNESS SUPPORTING COMPOUNDS TO MAINTAIN THE QUALITY OF FRESH-CUT GUAVA
	Volume 68, Issue 3, July 2017, Page 293-303
	E. H. Khedr; M. R. Ali
	View Article \| PDF 766.04 K \| View on SCiNiTO

48		Evaluation of El-Sadat (M2K) Pear Clone Grown in El-Sadat City
	Volume 8, Issue 6, June 2017, Page 711-716
	M. Morsey
	View Article \| PDF 285.3 K \| View on SCiNiTO

49		EFFECT OF SOME ACTIVE MODIFIED ATMOSPHERE TREATMENTS ON QUALITY OF TOMATO (Solanum lycopersicum L.) FRUITS DURING COLD STORAGE AND SHELF LIFE PERIODS
	Volume 44, Issue 3, May 2017, Page 913-929
	Asem A.S.A. Hassan; H. M.E. Arisha; A. Bardisi; Sabreen Kh.A. Ibraheim
	View Article \| PDF 305.12 K \| View on SCiNiTO

50		EVALUATION OF AFLATOXIN CONTAMINATION AND QUALITY OF NUTS IN EGYPTIAN MARKETS AND AFTER COLD STORAGE
	Volume 2, Issue 2, March and April 2017, Page 169-176
	Hoda A. Galal
	View Article \| PDF 380.73 K \| View on SCiNiTO
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