EKB Journal Management System
Keywords = E. coli
Number of Articles: 245
226

BACTERIOLOGICAL ASSESSMENT OF SOME READY-TO-EAT FOODS

Volume 7, Issue 1, May 2009, Page 474-487
Naglaa Hassan; Seham Esmail; A. H. Mahmoud
227

STUDIES ON SALMONELLA AND E.COLI IN SOME MEAT PRODUCTS (BEEF BURGERS AND LUNCHEON) SOLD IN ASSIUT CITY.

Volume 55, Issue 121, April 2009, Page 1-10
H.H. ESSA; A.M. MANAA; N.H. MAKAR; S.M. SAYED.
228

PREVALENCE OF ESCHERICHIA COLI 0157 IN SOME MEAT PRODUCTS

Volume 55, Issue 120, January 2009, Page 1-14
ISIS, G. ANTOWN; AMANY N. DAPGH
229

INCIDENCE OF E. COLI IN MEAT AND EDIBLE OFFALS OF RABBIT CARCASSES AND THEIR PUBLIC HEALTH SIGNIFICANCES

Volume 54, Issue 119, October 2008, Page 1-11
230

OCCURRENCE OF ESCHERICHIA COLI O157:H7 IN SOME DAIRY PRODUCTS AT PORT -SAID CITY MARKETS

Volume 54, Issue 119, October 2008, Page 1-12
AMANY M. SHALABY; MARCEL F. GALAB
231

ESCHERICHIA COLI AS A POTENTIAL PATHOGEN IN BEEF BURGER

Volume 6, Issue 2, October 2008, Page 274-283
N.Y. Mostafa
232

PREVALENCE OF SOME FOOD POISONING ORGANISMS IN RAW MILK AND ICE CREAM WITH SPECIAL REFERENCE TO ENTEROPATHOGENIC ESCHERICHIA COLI.

Volume 54, Issue 117, April 2008, Page 89-106
HANAA H.A. EL- MOSSALAMI; A.A. ABD-EL-RAHMAN
233

PUBLIC HEALTH HAZARDS OF SOME BACTERIAL PATHOGENS ASSOCIATED WITH CONSUMPTION OF EGGS AND STUDYING THE BEST COOKING METHODS FOR THEIR DESTRUCTION

Volume 54, Issue 117, April 2008, Page 59-77
EMAN EMAN KORASHY, A.; NAHED M. WAHBA; R. HASSANEIN
234

ELECTROPHORETIC ANALYSIS FOR PROTEIN OF SOME FOOD POISONING MICROORGANISMS ISOLATED FROM CHICKEN MEAT

Volume 54, Issue 117, April 2008, Page 1-8
M.G. AGGOUR; ENSHRAH K.I. MIRA; SOUZAN M.A. ABU-ZIED
235

CLINICOPATHOLOGICAL STUDIES ON THE EFFECT OF PEFLOXACIN ADMINISTRATION ON E. COLI INFECTED CHICKS

Volume 5, Issue 1, April 2007, Page 166-179
A.G. Selim
236

Molecular strategies for the differentiation and identification of local E. coli isolated from chicken: I. Characterization of protein profile.

Volume 17, Issue 1, March 2007, Page 25-28
S. S. Salama; Afaf A. Kheder; Elham A. Elebiary; M. M. Taha
237

Probit Analysis for Determining Bacteriophage Lethal Time [LT50] Against E. coli

Volume 36, Issue 2, April 2006, Page 555-570
Amara A. Amr; Salem R. Soheir
238

RISK ASSESSMENT OF ESCHERICHIA COLI, SALMONELLA TYPHIMURIUM, AND LISTERIA MONOCYTOGENES CONTAMINATION IN COMMERCIAL REDUCED CALORIE MAYONNAISE

Volume 52, Issue 109, April 2006, Page 79-92
NOUR M.K. HASSAN; NADIA A. ABOU-SREEA
239

SYNERGISTIC EFFECT OF VOLATILE OILS AND ANTIBIOTICS AGAINST SOME GRAM POSITIVE AND NEGATIVE PATHOGENIC BACTERIA

Volume 14, Issue 1, March 2006, Page 121-132
M.F. Ghaly
240

ISOLATION AND PATHOGENICITY OF INTESTINAL PATHOGENS ASSOCIATED WITH THE ENTERITIS COMPLEX IN RABBITS WITH SPECIAL REFERENCE TO E.COLI AND SALMONELLA SPP

Volume 51, Issue 106, July 2005, Page 180-197
A.A. ABD-EL-RAHMAN; NEVEEN A. HAMED; FATMA A. MOUSTAFA
241

Investigation of some virulence factors associated with E. coli isolated from diarrheic buffalo calves

Volume 15, Issue 2, March 2005, Page 275-277
F. M. Ghanem; M. N. El-Sheery; K. M. Ibrahim; A. M. El-Sherif
242

SOME STUDIES ON THE EFFECT OF DIFFERENT STRAINS OF EIMERIA SPP. IN QUAILS EXPERIMENTALLY INFECTED WITH E. COLI

Volume 2, Issue 1, March 2004, Page 107-115
Entessar, A. Ahmed Arafa; Soad A. Nasef
243

VIABILITY OF Escherichia coli 0157 IN KAREISH CHEESE AND ZABADY AS AFFECTED BY Bifidobacterium bifidum

Volume 28, Issue 9, September 2003, Page 6785-6793
W. I. A. Saber,; M. Y. Mehana
244

ACUTE ENTERITIS IN NOENATE FRIESIAN CALVES IN SOHAG GOVERNORATE WITH SPECIAL REFERENCE TO ETIOLOGY, CLINICOBIOCHEMICAL ASPECTS AND THERAPY.

Volume 42.1, Issue 83, October 1999, Page 200-215
A. Sadiek; Sohair Z. Hussein
245

SURVIVAL OF SALMONELLA TYPHIMURIUM AND ESCHERICHIA COLI IN POULTRY ENVIRONMENT UNDER DIFFERENT THERMAL CONDITIONS

Volume 38.2, Issue 76, January 1998, Page 16-28
M.M. Ahmed; S.A. Sotohy
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