EKB Journal Management System

Keywords = Green Practices

Number of Articles: 15

1		Perceptions and the Related Behavioral Response Towards ‘Green’ Practices Among Stakeholder's in Limited Service Hotels
	Volume 7, Issue 2, December 2023, Page 55-71
	Wael Abd El-Nabi; Hamad Ali Batikh Hamdoun
	View Article \| PDF 420.86 K \| View on SCiNiTO

2		A PROGRAM BASED ON GREEN PRACTICES TO DEVELOP ENVIRONMENTAL RESPONSIBILITY AMONG HOTEL SECTOR WORKERS
	Volume 52, Issue 12, December 2023, Page 1-23
	heba allah mostafa kamel hanafy; mohamed abdel razik abdel fatah; ghada aly abdel hameed hammoud
	View Article \| PDF 868.88 K \| View on SCiNiTO

3		Efficient, green and sustainable chemical treatments of cotton fabrics to improve dyeability, fastness, and antibacterial activity
	Volume 66, Issue 6, June 2023, Page 457-461
	Fayez M. Eissa; Hazem Abdelmoneim
	View Article \| PDF 425.32 K \| View on SCiNiTO

4		The Impact of Floating Hotels’ Green Practices on Customers' Satisfaction and Retention
	Volume 6, Issue 1, June 2023, Page 245-264
	Mohamed Hassan Mohamed; Ahmed Rady; Walaa Mahmoud Fawy
	View Article \| PDF 1.09 MB \| View on SCiNiTO

5		The Effect of Airlines’ Green Image on the Egyptian Air Travelers’ Behavioural Intentions to Adopt Green Practices
	Volume 24, Issue 2, June 2023, Page 732-749
	Ghadeer Mohamed El-Mawardy
	View Article \| PDF 1.06 MB \| View on SCiNiTO

6		Impact of green practices on hotel guests’ satisfaction: The role of perceived motives, attributes, and service outcomes
	Volume 2, Issue 1, February 2023, Page 1-17
	Nourhan Zareh; Mohamed Nassar; Mona Barakat; Yasmine Ramzy
	View Article \| PDF 638.85 K \| View on SCiNiTO

7		The Impact of Green Practices in Siwa Oasis in the Development of Visual Perception Skills for Kindergarten Children in Light of The Sustainable Development Goals 2030
	Volume 5, Issue 3, December 2022, Page 207-218
	Ibrahim Fatouh Alrifai; Adel Al-Said Ibrahim Al-Banna; Ghada Sabir Abu Atta; Talaat Kamal Qubeisi
	View Article \| PDF 548.5 K \| View on SCiNiTO

8		دور التغليف الأخضر في زيادة ثقة العملاء: بالتطبيق على المطابخ السحابية في مصر
	Volume 6, Issue 2, December 2022, Page 111-123
	أحمد أنور السيد; محمد كمال الدين زكي; أحمد محمود إمام
	View Article \| PDF 480.2 K \| View on SCiNiTO

9		دور مواقع التواصل الاجتماعي في نشر الوعي البيئي والثقافة الخضراء: دراسة مسحية على عينة من طلاب وطالبات جامعة الملك سعود
	Volume 63, Issue 1, October 2022, Page 69-100
	نوف الحزامي
	View Article \| PDF 5.16 MB \| View on SCiNiTO

10		Evaluating the preparedness of Rooms Division and Food and Beverage Division post COVID-19 pandemic in Hurghada Green Hotels
	Volume 15, Issue 3, December 2021, Page 79-93
	Hassan Sayed Abdallah; Gaber Gabry Ahmed Khalil
	View Article \| PDF 243.46 K \| View on SCiNiTO

11		Applying Green Practices in Hotels Sector to Ensure Sustainable Development-Case Study of The Hotels in Siwa Oasis
	Volume 42, Issue 2, April 2021, Page 381-393
	Aya S. A. Salem
	View Article \| PDF 1.19 MB \| View on SCiNiTO

12		إستراتيجية قائمة على الممارسات الخضراء للتعايش مع جائحة کورونا وعلاقتها بالسلامة الأسرية من منظور ربة الاسرة العاملة
	Volume 7, العدد 32, January 2021, Page 1789-1854
	تغريد برکات
	View Article \| PDF 1.78 MB \| View on SCiNiTO

13		A Holistic Model for Sustainable Restaurant Operations using the Business Model Canvas Approach
	Volume 19, Issue 3, December 2020, Page 207-227
	Abuelkassem A.A. Mohammad; Moamen AbouElezz
	View Article \| PDF 800.36 K \| View on SCiNiTO

14		Green Management Practices at Travel Agents in Egypt: Perception and Adoption
	Volume 19, Issue 1, December 2020, Page 94-112
	Hebat Allah Ali Sayed Mohamed Gaafar
	View Article \| PDF 602.19 K \| View on SCiNiTO

15		Green Practices in Quick Service Restaurants in Egypt (Analytical Study)
	Volume 12, Issue 3 (Special Issue), March 2018, Page 133-144
	Ahmed Mohamed; Mohamed Zohry; Mohamed Mahmoud; Mohamed Elsaied
	View Article \| PDF 416.33 K \| View on SCiNiTO
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