EKB Journal Management System
Keywords = Olive oil
Number of Articles: 68
51

Modulation of resolution of CCl4 induced liver cirrhosis following gadolinium chloride induced Kupffer cell blockade in an experimental model in male mice

Volume 6, Issue 1, June 2016, Page 97-105
Mona Gaber El-Hadidy; Amr Medhat Abbas; Fayza Elmenabawy; Gad El Mawla Abd-Elaziz
52

Synthesis and characterization of carbon nanostructures from green oil using thermal pyrolysis process

Volume 8, 8th International Conference on Chemical & Environmental Engineering, April 2016, Page 421-441
Z. Abdel Hamid; A. Abdul Azum; F. Abdel Mouez; S. S. Abdel Rehim
53

USE OF AVOCADO OIL FRUITS AS FAT REPLACER IN SOME FOOD PRODUCTS

Volume 21, Issue 2, April 2016, Page 187-201
Mohamed Elsorady; Insaf Khalil; Hassan Abd Elkarim
54

Protective Effect of Olive Oil Against Teratogenecity Induced by Mancozeb in Albino Rats

Volume 61, Issue 1, October 2015, Page 415-424
Nahas A.A; Enas A. Abbas
55

USING OF HONEY AND OLIVE OIL IN PRODUCTION OF SYNBIOTIC YOGHURT

Volume 5, Issue 9, September 2014, Page 653-666
El-Tahra M. A. Ammar; M. M. Ismail; A. K. El-Shazly; M. Z. Eid
56

PROTECTIVE AND THERAPEUTIC EFFECTS OF OLIVE OIL AND FICUS CARICA AS NATURAL ANTIOXIDANTS ON SOME BIOCHEMICAL PARAMETERS IN LIVER OF γ-IRRADIATED MALE ALBINO RATS

Volume 25, Issue 1-C, June 2014, Page 1-16
Mohamed A. Bashandy; Hesham G. Abd El- Rasheid; Hesham F. Hasan; Abdallah H. Fathya
57

Biochemical studies on olive leaves and oil against high sucrose diet in rabbits

Volume 9, Issue 1, 2013, Page 53-66
Mohamed Lebda; Nabil Taha; Mahdy Korshom; Abd El-Wahab Mandour; Mohamed El-Tabbakh
58

CHARACTERIZATION OF SOME NEW OLIVE OIL GENOTYPES GROWING IN EL-KHATATBA ZONE - EGYPT

Volume 91, Issue 2, July 2013, Page 611-626
MOUNIR M. EID; MOHAMMAD M. EL-SAYED
59

OLIVE AND AVOCADO OILS AND THEIR BLEND: EVALUATION AND UTILIZATION IN SOME FOODS

Volume 3, Issue 7, July 2012, Page 367-381
Magda S. Sharara; Rehab A. E. Mostafa
60

Formulation and Stability of Healthy Vegetable Oil Blends Rich in Omega-3 Fatty Acids

Volume 33, April-June, April 2012, Page 99-107
Mostafa R.A.; Moharram Y.G.; Attia R.S.; El–Sharnouby S.A
61

CORRELATIONS BETWEEN SOME CHEMICAL AND SENSORY PARAMETERS OF JORDANIAN RUMI AND NABALI OLIVE OIL SAMPLES OBTAINED AT DIFFERENT HARVESTING DATES

Volume 63, Issue 1, January 2012, Page 44-51
R. Y. Ajo; Y. H. Tawalbeh; W. M. Al-Rousan; Y. H. Al-Qudah; M. H. Alu''Datt; A. K. Al-Saed; K. M. Al-Ismail
62

Efficacy of Olive Oil Diet on the Histopathological Changes induced in Hypercholesterolemic Rat.

Volume 2, Issue 2, December 2010, Page 1-9
Al-Rawi M.; Ali A.
63

COMPARATIVE LABORATORY STUDY ON THE EFFECTS OF CERTAIN TYPES OF LIPIDS ON THE CONCENTRATION OF PLASMA TOTAL CHOLESTEROL (TC) AND HIGH DENSITY LIPOPROTEIN (HDL-C) IN HAMSTER

Volume 56, Issue 127, October 2010, Page 1-20
M. ALHELAL; A. ALAWAD; N. HAPRA
64

Virgin Olive Oil Quality: Relationship Between Bioactive Components and Organoleptic Evaluation

Volume 5, Issue 2, March 2008, Page 21-29
65

• IMPROVING EFFECT OF FISH OIL, OLIVE OIL AND MELATONIN ON INDUCED HYPERCHOLESTEROLEMIA IN ADULT MALE RATS.

Volume 53, Issue 113, April 2007, Page 1-19
Hamed M.Y.,; Ibtisam M.H. EL. Mileegy,; Fatma A.M. Badary,; Salwa I.A. Wasfy
66

PROTECTIVE EFFECT OF MELATONIN AND SOME DIETARY SUBSTANCES ON THE INDUCED HYPERCHOLESTEROLEMIA IN ADULT MALE RATS

Volume 52, Issue 110, July 2006, Page 215-233
M.Y. HAMED; IBTISAM M.H. EL. MILEEGY; FATMA A.M. BADARY; SALWA I.A. WASFY
67

LEPTIN AND SOME RELATED METABOLITES IN PLASMA OF MALE BROILER CHICKENS TREATED WITH MONOUNSATURATED FATTY ACIDS (PALESTINE OLIVE OIL) AND/OR SATURATED FATS

Volume 52, Issue 108, January 2006, Page 311-320
BADRYYAH R. ALSUWAIGH
68

EFFECT OF OLIVE LEAVES ADDITION AND WASTEWATER RECYCLING ON THE PRODUCTIVITY AND QUALITY OF OLIVE OIL PRODUCED BY CENTERIFUGATION

Volume 27, Issue 4, April 2002, Page 2269-2279
A. Y. Gibriel,; H. A. Abd EI-Rahman; F. Abd EI-Razik Ali; F. O. Abou-Zaid
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