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Volume & Issue:
Volume 23, Issue 1, January 2018
1
AN ANALYTICAL STUDY FOR SUMMER ORANGE PRODUCTION COSTS UNDER DIFFERENT AGE CATEGORIES IN SHARKIA GOVERNORATE
Page
1-22
Ahmed Mohammed; Ahmed El sayed Mohamed
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924.8 K
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2
TRIALS FOR IMPROVING THE PRODUCTIVITY AND REDUCING SHOT BERRIES IN SUPERIOR GRAPEVINES BY USING SILICON AND GLUTATHIONE
Page
23-38
Faissal Ahmed; Ahmed Abdelaal; Salah- Eldeen El-Masry; Mohamed Metwally
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195.88 K
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3
REPLACING NITROGEN FERTILIZATION BY USING ORGANIC AND BIOFERTILIZERS ON COSTATA PERSIMMON TREES.
Page
39-59
Hassan enab; Gehad Mikhael; Ahmed .Abdelaal
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509.56 K
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4
GENE ACTION, GENETIC COMPONENTS AND GENETIC ADVANCEIN SWEET PEPPER (Capsicum annuum L.)
Page
61-84
bd elmeinem Gendy; Abd elftah bader
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535.57 K
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5
FUNCTIONAL ANALYSIS OF INTRONS FOR THEIR EFFECT ON TRANSGENE EXPRESSION IN PLANT
Page
85-95
Yehia Khidr; Mahmoud Nasr
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555.83 K
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6
ECOLOGICAL AND CONTROL STUDIES ON Spodoptera littoralis (BOISD.) INFESTING COWPEA CROP
Page
97-109
Rehab Abd-Allah; Hqamza El Sharkawy; Abd el hamid Mehana; Mostafa Hashem
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382.01 K
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7
EFFECT OF ORGANIC AND BIO-FERTILIZATION ON VEGETATIVE GROWTH, YIELD, AND FRUIT QUALITY OF ‘VALENCIA’ ORANGE TREES
Page
111-134
Ahmed El-Aidy; Waleed Esa; Shamel Alam-Eldein
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628.3 K
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8
TECHNOLOGICAL EFFECTS OF LEMON, SWEET ORANGE JUICE AND ASCORBIC ACID AS SUPPLEMENTS ADDITIVE ON MULBERRY SILKWORM LARVAE, Bombyx mori L.
Page
135-146
Walaa Sallam; Hamza EL-Sharkawy; Fathy El Santeel; Mohamed Saad
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330.81 K
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9
STUDIES ON THE POSSIBILITIES TO USE AGRICULTURAL AND FOOD WASTES TO PRODUCE ETHANOL ALCOHOL. 1-FACTORS AFFECTING THE ETHANOL PRODUCTION FROM SUGAR BEET MOLASSES
Page
147-156
Awatif Mohamed; Attia EL-Makhzangy; Mohamed Soliman; Abd el Gawad El shwaf
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669.02 K
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10
STUDIES ON EFFECT OF PROCESSING AND STORAGE ON Quality OF JAM PRODUCED FROM TOMATO (VARIETY HYPEEL.303).
Page
157-175
Hamed Khashaba; Mammdouh Azzazy; Ibrahem Ibrahem
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828.3 K
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11
DETERMINANTS OF FOOD AWARENESS OF BEDOUIN WOMEN IN MATROUH GOVERNORATE
Page
177-198
Randa Yahia
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318.52 K
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