| 51. | Omega-3 Polyunsaturated Fatty Acids Attenuate Radiation-induced Oxidative Stress and Organ Dysfunctions in Rats | |||
| Volume 26, Issue 1, December 2013, Pages 41-54 | ||||
| 52. | Monitoring of Omega -3 level as a Marker of Oxidative Stress in Rats Exposed to Microwave Radiation | |||
| Volume 12, Issue 1, December 2011, Pages 33-44 | ||||
| | ||||
