EKB Journal Management System
Keywords = Antioxidants
Number of Articles: 470

376

Ameliorating effect of propolis extract against equigan induced

Volume 2, Issue 2, February 2016, Page 100-106
Ahmed Massoud; Ehab Tousson; Nahla Zedan; Ali E. Abd elwahab

377

EFFECTS OF THE AQUEOUS EXTRACT OF ROSEMARINUS OFFICINALIS L. (ROSEMARY) LEAVES ON LIPID PROFILE OF DIABETIC ADULT MALE ALBINO RATS

Volume 45, Issue 1, January 2016, Page 185-194
Nageh Mabrouk Gabr

378

Potential hepatoprotection exerted by ginseng against chlorpyrifos-induced hepatotoxicity in albino rats.

Volume 2, Issue 1, January 2016, Page 51-63
M.F.F. Bayomy; H. A. Abdel Samie; S.E. M. Gendia

379

Protective effect of apricot (Prunus armeniaca L.) and its kernel against paracetamol-induced hepato-renal toxicity in rats

Volume 32, part 2, November 2015, Page 210-231
Mai E. Abdelkawi; Zakia M. Abdelkader; Lamiaa A. A Barakat

380

EFFECT OF DIETARY POLYUNSATURATED FATTY ACIDS AND ANTIOXIDANTS SUPPLEMENTATION ON PRODUCTIVE PERFORMANCE, IMMUNE RESPONSE AND BLOOD PARAMETERS OF BROILER CHICKENS

Volume 18, Issue 2 Special, November 2015, Page 195-205
M. S. Elsharkawy; I. El-Wardany; S. A. Abdel-Fattah; Laila D. Abd El-Samee; Nafisa A. Abd El-Azeem

381

الخصائص التغذوية لثمار الجميز

Volume 25, Issue 4, October 2015, Page 201-217
عماد الخولى; طارق عبد الرحمن; هاجر مطر

382

THE ROLE OF DOWN-REGULATION OF ANTIOXIDANT ENZYME ACTIVITIES AND REACTIVE OXYGEN SPECIES ACCUMULATION IN PLAYING AN ESSENTIAL ACT IN SOYBEAN SUSCEPTIBILITY TO Fusarium virguliforme INFECTION

Volume 6, Issue 10, October 2015, Page 1439-1461
H. A. Ketta

383

A Study on The Preventive Effect of Mulberry (Morus alba l.) Fruits in Rats Exposed to Gamma Radiation

Volume 61, Issue 1, October 2015, Page 383-388
Amal A. A. Ammar

384

Studies on the potential protective effect of curcumin and zinc against nickel- induced nephrotoxicity in rats

Volume 9, Issue 1, 2015, Page 114-131
Salah Elballal; Ashraf Morgan; Nermeen Elborai

385

Protective and treatment effect of garlic extract on biochemical changes induced by pesticides in rats

Volume 29, Issue 1, September 2015, Page 205-213
Omayma A. R. Abouzaid; Afaf D. Abd El-Mageid; Emad A. Alsadek

386

CHEMICAL,SENSORY AND BIOLOGICAL EVALUATION OF BREAD PREPARED USING SOME HERBS AS SOURCE OF BIOACTIVE COMPOUNDS

Volume 6, Issue 7, July 2015, Page 481-499
A. A. El-Refai; Gehan A. Ghoniem; N. A. El-Boraey; S. H. Shetti

387

Hypoglycemic, antihyperlipidemic and antioxidant effects of ginger and alpha-lipoic acid in experimentally diabetic rats

Volume 12, Issue 1, 2015, Page 7-15
Hend Tag; AL Shimaa Ali; Moshira Abdelwahab; Zohour Nabil

388

Hepatoprotective effect of asparagus racemosus in paracetamol induced hepatotoxicity in rats

Volume 28, Issue 1, March 2015, Page 133-137
Yakout A. El-Senosiy; Souad A. Ahmad; Ayman S. Farid; Wessam E. M.

389

INVESTIGATION OF SUSCEPTIBILITY AND RESISTANCE MECHANISMS OF SOME EGYPTIAN WHEAT CULTIVARS (Triticum aestivum L.) INOCULATED WITH Blumeria graminis f.sp. tritici USING CERTAIN BIOCHEMICAL, MOLECULAR CHARACTERIZATION AND SEM

Volume 6, Issue 3, March 2015, Page 431-454
Y. M. Hafez; Kh. A.A. Abdelaal

390

ROLE OF OXIDATIVE STRESS IN TRAUMATIC BRAIN INJURY

Volume 51, Issue 1, March 2015, Page 41-52
Amira El-gazar

391

Effect of Some Antioxidants, Potassium and Arbuscular Mycorrhiza on Growth, Yield and Quality of Snap Bean Plants Grown Under Water Stress Levels

Volume 53, Issue 1, 2015, Page 33-48

392

Biochemical alterations of resveratrol on oxidative stress in experimental induced non - alcoholic fatty liver disease in rats

Volume 28, Issue 1, March 2015, Page 166-177
Omayma A.R. AboZaid; Omnia M. AbdEl-hamid; Shimaa A. E. Atwa

393

The effect of lead toxicity on male albino rats reproduction with ameliorate by vitamin E and pumpkin seeds oil

Volume 28, Issue 1, March 2015, Page 43-52
Amany Ramah; Ragab EL-shwarby; Nabila M.A.; Elham A. El-shewey

394

EARLY ACCUMULATION OF REACTIVE OXYGEN SPECIES HAS A PIVOTAL ROLE IN NON-HOST RESISTANCE MECHANISMS IN LEGUME AND CEREAL PLANTS TO THE INCOMPATIBLE PATHOGENS

Volume 6, Issue 3, March 2015, Page 455-472
Y. M. Hafez

395

علاقة سرطان الثدى بمضادات الأکسدة الغذائية: آليات غذائية وکيموحيوية

Volume 25, Issue 1, January 2015, Page 105-115
يوسف الحسانين; وداد سيف

396

UTILIZATION OF ANTIOXIDANTS AND PLANT EXTRACTS IN CONTROLLING WILT DISEASE OF LUPINE (Lupinus termis forsk).

Volume 6, Issue 1, January 2015, Page 29-43
R. M. I. El-Sharkawy

397

PROTECTIVE EFFECTS OF GRAPE SEED OIL AGAINST CCl4 INDUCED OXIDATIVE STRESS IN RAT BRAIN

Volume 5, Issue 12, December 2014, Page 281-303
A.F.M. Ismail; M.M.T. Eassawy; A.A.M. Salem

398

Protective effect of Multivitamin Complex on Copper Oxide nanoparticles (nanoCuO) induced toxicity in rats

Volume 34, Issue 2, December 2014, Page 404-418
Elhussainy Elhussainy; Safinaz El-Shourbagy

399

Protective effect of Thymoquinone and vitamin E on unilateral testicular torsion/detorsion in rats

Volume 34, Issue 2, December 2014, Page 187-199
Elhussainy Elhussainy

400

Influence of Moringa oleifera Leaves on Antioxidant and Lipid Biochemical Markers in Male Albino Rats

Volume 30, Issue 30, 2014, Page 17-34
Mohammed H. Haggag