EKB Journal Management System
Keywords = Viscosity
Number of Articles: 38

1

Physicochemical, Sensory Properties of Yoghurt High-Protein Using Whey Protein Isolate

Articles in Press, Accepted Manuscript , Available Online from 04 October 2022
Mohamed NS Elnagar; Mansour NS Ali; Tarek Nour Soliman

2

Assessment of Quality Attributes and Storage Stability of Probiotic Yoghurt Enriched with Celery (Apium graveolens L.) and Dill (Anethum graveolens L.)

Volume 2, Issue 3, December 2023, Page 86-100
Ahmed Roshdy Mohamed Ali; Enas, Baker; Howida, El-Sayed

3

Sensory and Physicochemical Characterisation of Functional Yoghurts Containing Probiotic Lactobacillus rhamnosus MGRE enriched by six plants and extracts.

Volume 28, Issue 2, June 2023, Page 342-353
Mohamed A. E. Gomaa; Said M. A. Ali; Khater A. Khater; SAMIR O. A. SHALABY

4

تأثير إرتفاع درجات الحرارة لأحبار طباعة الليثو أوفست ذات التغذية بالفرخ التي تجف على البارد

Volume 3, Issue 14, April 2023, Page 240-250
محمد شعبان زکي

5

Isolation and Characterization of Exopolysaccharide-Producing Lactobacillus Paracasei Strain and It’s Impact on Yoghurt Properties

Volume 28, Issue 1, March 2023, Page 237-249
Mohamed A. E. Gomaa; Eman Mohamed Ahmed Mohamed Abdo; Rania A. E. Hamed; Ahmed A. Hussein; Mohamed A. Khattab

6

Thermodynamic Functions of the Universe in the Presence of Viscosity in the Relativity Theory and Lyra Geometry

Volume 8, Issue 1, January 2023, Page 7-14
E. A. Hegazy; M. Abdel-Megied; Amira A. Gedamy

7

Utilization of Prickly Pear Peels As Antioxidants, Dietary Fiber and Functional Ingredients for Production of A Healthy Yoghurt Drink

Volume 13, Issue 12, December 2022, Page 193-202
A. M. A. Abu El-Hassan,; H. S. M. Abd EL-Montaleb; Laila A. Rabee

8

Studying the effect of gold nanoparticles on mixture of surfactant of sodium dodecyl benzene sulfonate (SDBS) surfactant and folic acid

Volume 65, Issue 3, March 2022, Page 385-394
Liqaa Hussein Alwan; LAYLA A. AL JEBUR

9

Mixed Polymeric Wastes as a Promise Path to Green Roads

Volume 64, Issue 10, October 2021, Page 5871-5878
Mohamed El-Shafie; Zeinab Abo-Shanab; Mohamed Mohammedy; Nevine Omar Shaker; Usama Farid Mahmoud Kandil

10

Characteristic and Heavy Metal Study on Herbs Shampoo Containing Momordica Charantia and Hibiscus Rosa-Sinensis Extraction Formulation

Volume 64, Issue 6, June 2021, Page 2815-2818
Munirah Onn; Siti Nurul ‘Ain Zaiton; Hairul Amiza Azman; Mohd Haikal Bin Mustafa; Noor Faezah Binti Mohd Sani; Nik Noor Idayu Nik Ibrahim

11

Effect of low dose He-Ne laser on stored human Blood

Volume 21, Issue 1, 2020, Page 57-64
Moustafa I O Ibrahim

12

Study the oxidation stability of local base oil using Azophenol derivatives

Volume 5, Issue 7 part (1) - (2), October 2020, Page 153-160
A.M. Ashmawy; M.I. Nessim; W.I. El-Dougdoug; M.H. Arief; M.H. Zidane

13

Larvicidal Effect of Petroleum Oils, Tar oil and Surfactants against the Mosquito, Culex pipiens (Dipetra: Culicidae) Larvae

Volume 12, Issue 1, June 2020, Page 1-10
Hanaa I. Mahmoud; Ahmed G. El-Sisi; Yousreya M. Abdel-Hami; Walaa A. Moselhi; Riham H. Taha

14

Physical-Mechanical Properties Research of Paint Materials on the Basis of Petroleum Bitumen

Volume 62, Special Issue (Part 2) Innovation in Chemistry, December 2019, Page 609-616
Kulash Syrmanova; Aktolkyn Agabekova; Saule Sakibayeva; Anastassiya Kovaleva; Yersultan Botashev; Zhanat Kaldybekova; Sholpan Bayzhanova

15

EFFECT OF FROZEN STORAGE ON THE QUALITY ATTRIBUTES OF FRESH AND CONCENTRATE CUT-BACK STRAWBERRY JUICES

Volume 46, Issue 5, September 2019, Page 1553-1562
Fathi M.M. Fathi; M. Ragab; H. A.I. Siliha; A. M. Sulieman

16

An Experimental Investigation of Hydrodynamic Journal Bearing with Different Oil Grades

Volume 23, Issue 2, September 2019, Page 46-54
Nour Marey

17

Effect of hesperidin on antibacterial activity and adhesive properti es of an etch-and-rinse adhesive system

Volume 64, Issue 4 - October (Fixed Prosthodontics, Dental Materials, Conservative Dentistry & Endodontics), October 2018, Page 3801-3812
Sayed Ghorab; Ashraf Ibraheim

18

Chemical Analysis of Engine Oils as an Indicator to Estimate the Rate of Wear

Volume 61, Issue 4, July and August 2018, Page 581-590
Nehad A. Ahmad; Khaled Mohamed Abdelbary; Samy M. Younis

19

Studying the Biochemical and Biophysical Properties of Edible Oils after Normal and Microwave Heating and Reheating

Volume 9, 9th International Conference on Chemical & Environmental Engineering, April 2018, Page 132-153
Khedr Y I; Kotb M A; Ramadan H S; Nasra M K; Siam M E; El-Khatib A M

20

KEFIR PRODUCTION FROM COW’S AND BUFFALO’S MILK UNDER EGYPTIAN CONDITIONS

Volume 45, Issue 1, January 2018, Page 227-238
Mohamed R. Elgarhy; M. M. Omar; I. A.A. Abou Ayana; S. A. Khalifa

21

Effects of Turmeric Addition on Chemical Composition, Antioxidant Activity and Sensory Evaluation of Lentil Soup

Volume 39, January-March, January 2018, Page 1-6
Mahmoud A. Rozan; Hala M. Bayomy; Esmail G. Boriy

22

The Influence of Modified Waxy Maize Starch on The Quality of Low-Fat Yogurt

Volume 45, Issue 1, 2017, Page 171-177

23

Formulation and Characterization Aspects of Light Sour Cream

Volume 8, Issue 6, June 2017, Page 257-262
M. N. A. Hassan; A. M. Mehriz; Aida. S. Salem; Hoda. H. Abozied

24

Different Moisture Contents of Tempered Hulled and hull-less Barley Grains Prior to Milling

Volume 47, 6-2, December 2016, Page 443-459

25

Physicochemical Properties of Functional Low-Fat Whipped Cream with Oats

Volume 7, Issue 12, December 2016, Page 517-520
Magda Abd El Aziz; W. I. A. Nasr; Karima Abo El Enien

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