EKB Journal Management System

1.

Extension Shelf Life of Domiati Cheese Made by Using Some of Nat-ural Preservatives

Pages 1-14
Karima A.H. Saleh; O. S. F. Khalil

2.

Technological and Characteristics of Low-Fat Cheeses: A Review

Pages 15-27
A. R.A. Hammam; Mostafa S I Ahmed

3.

In vitro Conversion of Alginate-encapsulated Nodal Segments of Rosa hybrida L. `Kardinal´ Into Complete Plantlets

Pages 28-40
S. S.A. Abdel-Rahman; Ina Pinker

4.

Decorative Pot Bougainvillea by Pruning and PP-333 Applications

Pages 41-49
Mohamed M. Gad

5.

Utilization of Red Carrot Roots) Daucus carota L.( By-products As A Source of Natural Pigments

Pages 50-61
H.K. H. Megali; Soumia M.I. Darwish; H. I. Abedel-Hakim; M. A. Abd-EL-Rahman

6.

Agro-industrial Orange Waste as a Low Cost Substrate for Carotenoids Production by Rhodotorula mucilagenosa

Pages 62-74
Sabrien A. Omar; M. A.E. Selim

7.

Toxicity of some Acaricides Against Oligonychus afrasiaticus (McGregor) (Acari: Tetranychidae) under Laboratory Conditions in The New Valley, Egypt

Pages 75-80
M. Fakeer. M; alsayd Eraky; A. M. Salman

8.

Evaluation of Five Recommended Acaricides Against the Old World Date Mite, Oligonychus afrasiaticus (McGregor) (Acari: Tetranychi-dae) Infesting Date Palm Under Field Conditions in the New Valley, Egypt

Pages 81-87
alsayd Eraky; M. M. Fakeer; A. M. Salman

9.

Ecological Studies on Passeriformes in Old Areas At Maabda Island (Manfalot District), Assiut Governorate

Pages 88-96
M. M. A. Omar

10.

Effect of Different Levels of Potassium Fertilizer on Yield and Fruit Quality of Old Trees of "Balady" Orange A: Effect of Different Levels of Potassium Fertilizer on Some Physical Prop-erties and Yield Parameters of "Balady" Orange

Pages 97-106
R. A. Ibrahim; T. K. El-Mahdy; Maha M. Abdel-Salam; Manal A. Mahmoud

11.

Growth and Yield of Some Jew's Mallow (Corchorus olitorius L.) Ecotypes as Affected by Planting Dates and Foliar Application of Gibberellic and Humic Acids

Pages 107-124
A. G. Haridy; H. S. Abbas; A. A. Mousa

12.

Crop Performance and Fruit Physicochemical Properties and Nutri-tional Components of Pumpkin (Cucurbita moschata) Cultivated at Different Density

Pages 125-148
A. G. Haridy; Manal A.M. Hassan

13.

Response of Onion Crop to Foliar Application by Amino Acids, Yeast extract and Boron in Upper Egypt

Pages 149-159
Gamal H. Abdel-Rahim; Mohamed Abd Allah Azab Abd Allah; Abdel-Moniem A. Gamie; Mohamed S. S. Al-Bassuny

14.

An Economic Study of the Impact of the Greenhouses on the Efficiency of Using Some Agricultural Resources in Egypt

Pages 160-180
Maha A.I Saied; Manar E. Bayoumi

15.

An economic study of the productive situation and foreign trade of the most important medicinal and aromatic plants in Egypt

Pages 181-194
Hassan M. Radwan; M. A.E. Abo elenein; A. A.SH.A. Al-Qarqari; Ismail. Abdelmalek Mohamed. Ismail

16.

Evaluation of the Role of Agricultural Extension in the Face of Agricultural Risks from the Point of View of Farmers in Ismailia Governorate

Pages 195-209

17.

Knowledge and implementation of tomato plantation for the recommendations of integrated control of the tunnel tunnels in Minia Governorate

Pages 210-236