EKB Journal Management System
Keywords = chemical composition
Number of Articles: 412
376

SUSCEPTIBILITY OF COMMERCIAL FRUITS OF DATE PALM CULTIVARS TO Oryzaephilus surinamensis (L.) INFESTATION

Volume 32, Issue 12, December 2007, Page 10437-10446
A. M. Al-Jabr,
377

EFFECT OF GAMMA IRRADIATION AND ADDITIVES ON THE PRODUCTION AND CHEMICAL COMPOSITION OF SWEET BASIL THROUGH TISSUE CULTURE

Volume 58, Issue 4, October 2007, Page 239-243
M. E. El-Sharnouby; A. A. Mostafa; E. Ragab
378

A NEW TOOL BY SOLAR DRYING IN PREPARING INSTANT FALAFEL

Volume 32, Issue 8, August 2007, Page 6521-6530
H. M. S. Ziena
379

EFFECT OF GUANINE, ALANINE AND THYMINE ON THE GROWTH, CHEMICAL COMPOSITION AND OIL QUALITY OF Rosmarinus officinalis, L. PLANT

Volume 32, Issue 6, June 2007, Page 4643-4658
Hasnaa A. H. Gouda
380

PHYSICAL, CHEMICAL AND HISTOLOGICAL CHARACREISTICS OF RAHMANI AND OSSIMI LAMBS WITH PARTICULAR REFERENCE TO Longissimus dorsi AND Biceps femoris MUSCLES

Volume 44, Issue 2, June 2007, Page 151-160
Y. M. Hafez; Amal K. El-Asheeri; M. M. Ali; A. H. Barkawi
381

THE ROLE OF PHYTASE ON THE QUALITY OF THREE TYPES OF EGYPTIAN BREADS

Volume 32, Issue 4, April 2007, Page 2699-2709
H. M. S. Ziena
382

CANNED BABY FOODS

Volume 32, Issue 3, March 2007, Page 2061-2070
M. A. Abou Raya; M. M. M. Tabekha; Dina A. A. Howedy
383

EFFECT OF SOAKING MEDIUM ON ORGANOLEPTIC PROPERTIES, CHEMICAL COMPOSITION AND SOME ANTINUTRITIONAL FACTORS OF PARCHED CHICKPEA (Cicer arietinum L.)

Volume 32, Issue 2, February 2007, Page 1217-1227
H. M. S. Ziena
384

NUTRITIONAL POTENTIAL AND FUNCTIONAL PROPERTIES OF TEMPE PRODUCED FROM MIXTURES OF DIFFERENT LEGUMES 1: Chemical constituents of legume mixtures and their tempe

Volume 58, Issue 1, January 2007, Page 21-27
A. G. Nassar; A. E. Mubarak; A. E. El-Beltag
385

ACCUMULATION OF ALUMINUM IN BOLTI (Tilapia nilotica) FISH

Volume 37, Issue 4, December 2006, Page 158-172
Sania Tawfik Khir
386

EFFECT OF TWO BIOLOGICAL TREATMENTS FOR SOME AGRICULTURAL RESIDUES, (RICE STRAW AND COTTON STALKS) ON THEIR NUTRITIVE VALUES

Volume 31, Issue 10, October 2006, Page 6233-6251
M. S. Haready,; Gihan M. EI- Moghazy
387

EFFECT OF GA3 TREATMENT ON OSMOTIC-STRESSED JOJOBA SEEDLINGS: II- CHEMICAL COMPOSITION

Volume 37, Issue 3, October 2006, Page 71-91
Farouk S. Badran; A. A. El- Sayed; E. T Ahmed; M. A. H. Mohamed; S. M. Ibrahim
388

BEAN SEED QUALITY: ASSOCIATED GERMINABILITY AND FIELD PERFORMANCE

Volume 20, Issue 2, July 2006, Page 160-183
Farouk M. Gadallah
389

STUDIES ON THE USE OF VEGETABLE OILS AND STABILIZERS IN MAKING TALLAGA CHEESE - LIKE

Volume 31, Issue 6, June 2006, Page 3791-3800
M. A. M. Omar,; A. A. EI - Hadldl; A. I. A. Mansour
390

INTEGRATED BROAD BEAN AGRICULTURE UNDER CALCAREOUS SOIL CONDITIONS

Volume 31, Issue 4, April 2006, Page 1847-1860
A. A. Abdel-Ati,; K. l. Zaki; M. M. El -Sersawy
391

SUSCEPTIBILITY OF SOME MANGO VARIETIES TO THE BUD MITE ERIOPHYES MANGIFERAE (SAYED) AND MAL-FORMATION DISEASE AND THE RELATION OF MITE INFESTATION TO MALFORMATION DISEASE

Volume 14, Issue 1, March 2006, Page 491-507
A.E.A. Mahgoob
392

RESPONSE OF SUMMER CABBAGE TO SOME ANTIOXIDANTS

Volume 30, Issue 11, November 2005, Page 6643-6652
Sabah M. A. EI-Gamal
393

HYGIENIC SAFETY AND PHYSICO-CHEMICAL PROPERTIES OF SOME IMPORTED MILK POWDER IN THE EGYPTIAN MARKET

Volume 30, Issue 11, November 2005, Page 6887-6899
Neimat A. Elewa; E. A. Galal; Salwa A. Aly
394

Comparison Of Chemical And Mineral Content Of Milk From Human, Cow, Buffalo, Camel And Goat In Egypt.

Volume 21, Issue 1, October 2005, Page 116-130
Ghada Z A Soliman
395

BIOLOGICAL ACTiVITIES OF DIFFERENT EXTRACTS AND ESSENTIAL OIL FROM GUAVA (Psidium guajava Linn) LEAVES GORWING IN EGYPT

Volume 30, Issue 10, October 2005, Page 6421-6441
M. I. Kobeasy
396

EFFECT OF SOIL-N APPLICATION AND FOLIAR NUTRITION WITH Zn AND Mn ON GROWTH, FLOWERING AND KEEPING QUALITY OF AMARYLLUS PLANTS (HIPPEASTRUM VITTATUM, HERB)

Volume 19, Issue 2, July 2005, Page 79-96
Mostafa M. Rady; Ebtsam M. Abdella; Mahmoud A. Hassanain
397

ADAPTATION STUDIES ON SOME MAIZE HYBRIDS UNDER SIWA OASIS CONDITIONS

Volume 30, Issue 6, June 2005, Page 2981-2997
H. S. Khafaga; A. S. Abdel-Nabe
398

CHEMICAL COMPOSITION AND RENNET COAGULATION PROPERTIES OF CAMEL MILK

Volume 30, Issue 5, May 2005, Page 2709-2715
N. S. Abd Rabou; A. H. Zaghloul; Safinaz El-Shibiny
399

PREPARATION AND EVALUATION OF SOME DRIED VEGETABLE SOUP MIXTURES

Volume 30, Issue 5, May 2005, Page 2627-2637
A. I. Nagib; Thoraya, A. Mohamed; Manal A. El Gendy
400

CHEMICAL AND SENSORY EVALUATION OF CHICKPEA AND SOYBEAN AS AFFECTED BY SOAKING, GERMINATION AND COOKING

Volume 30, Issue 5, May 2005, Page 2693-2707
A. A. El-Bagoury; Badea A. Bessar; Hanan Ahmed