EKB Journal Management System

1.

آلهة أسيوية بملامح مصرية خلال عصر الدولة الحديثة (1570–1077 ق.م)

Pages 1-33
Tamer Fahim

2.

فندق شبرد (1841 -1952 ) دراسة تاريخية سياحية

Pages 35-52
Sara Rabea; Moataz bellah Farid; Hamada Hosny

3.

The Impact of Administrative Corruption on Tourism: A Study of The Perception of the officials of Tourist Companies.

Pages 53-65
Ahmed Mahrous Khodair

4.

مقومات التنمية السياحية لمنطقة قناة السويس من منظور جغرافي

Pages 67-77
Samar Mohamed; Adel El Saadany

5.

التکامل السياحي العربي بين مصر والسعودية (الواقع – المأمول)

Pages 79-90
Iman Ayada; Nadia Maher

6.

دور استراتيجيات التسويق السياحي في تطوير أداء الشرکات السياحية في الغردقة

Pages 91-108
Mohamed Hafiz; Eslam algammal; Nermin Abu Zeid

7.

An application of strategic planning and its relationship to the performance of the Tourism Promotion Authority offices in the cities of Suez Canal

Pages 109-135
Salwa Fathi Fahim; Nadia Maher

8.

Evaluation of the role of administrative leadership in improving employees performance in the tourism sector

Pages 137-154
Magi Mikhial Azmy; Nadia Maher

9.

Tourism and Hotel Investment: An Introduction to Sustainable Development: An Empirical Study on Ismailia Governorate

Pages 155-163
Ramadan Mostafa Mohamed Khedr

10.

Trade Khans and their role in economic prosperity

Pages 165-169
Amal Soliman Abdel Hamid Al-Zawi

11.

Development of the tourism industry within the framework of balanced development of the Green Mountain Region in Libya

Pages 171-184
Baleid Mohamed Younis; Abdel Basit Ali Abdel Galil

12.

Education in Ancient Egypt till the End of the Graeco-Roman Period: Some Evidences for Quality

Pages 1-16
Tamer Fahim; Nagoua Zoair

13.

A part of an Offering Chapel of Hry SA.f nxt

Pages 17-26
Taher Abdelhamid; Tamer Elnwagy

14.

Personification of Seasons in the Ancient Egyptian Art

Pages 27-39
Taher Abdelhamid

15.

Représentations Picturales sur les poignards Qajars (1193-1343 H./ 1779- 1925 J.C.)

Pages 41-60
Radwa Mohamed Omar

16.

MICE Tourism in Egypt: Opportunities and challenges

Pages 61-73
Jermien Hussein Abdelkafy; Doaa Samir Mohammed Hizah

17.

Assessing service failure recovery strategies and its impacts upon service quality offered: management perspective in local Fast food restaurants

Pages 74-86
Nabeel Aly ahmad Badran; Magdy Abdel Aleem Abdela'tty

18.

Job description form as an approach to work quality: specifying problems and strategic planning tool (the case study of Mercure hotel chain)

Pages 87-99
Nabeel Aly Ahmad Badran; Hesham Ezzat Saad Gad

19.

Guests’ Motives to Write Positive and Negative 5-star Hotel Reviews on TripAdvisor

Pages 101-114
Karam Ghazi

20.

Analyzing Hotel Practices Applied to Encourage and Manage Online Guest Reviews

Pages 115-128
Karam Ghazi