EKB Journal Management System
Keywords = antioxidant
Number of Articles: 654
551

Antibacterial effect of Rosemary and Clove oil on Staph. aureus in minced meat

Volume 31, Issue 2, December 2016, Page 124-129
Fatin S. Hassanien; Rana M. Khalil; Mohamed I. Mousa; Dalia F. khater
552

Anti-tumor activity of some pyrazoline derivatives

Volume 12, Issue 1, 2016, Page 233-248
Faten Zahran; Abdel Aziz, A.F; Mai Hamdy
553

Antioxidant Potential and Toxicity of Garlic

Volume 2, Issue 2, November 2016, Page 56-65
Sahar M El-Sheshtawy; Abeer M.S. El-Keredy; Mona F Eltalawy
554

Evaluating the Efficacy of Some Antibiotics and Medicinal Plant Extracts Against the Infection of Escherichia Coli and Salmonella Enteritidis and Their Effect on Poultry Meat Quality

Volume 2, Issue 2, November 2016, Page 453-474
Nagla F. Al ShaP; Eman M. E. El Sherbeney; Nermeen F. El Shopary; Mona F. El talawy; Gamal R. Hassab El Naby
555

Antibacterial and Antioxidant Activities of Balanites aegyptiaca Kernel and Its Effects on Ccl4 Treated Rats

Volume 7, Issue 10, October 2016, Page 407-414
Fatmaa A. A. Mostafa; Afaf O. Ali; W. H. M. Elreffaei; Rasha A. Shalaby; A. E. Mehanni
556

Effect of rosemary and green tea extracts on overall quality and shelf-life of meat during storage

Volume 31, Issue 1, September 2016, Page 17-23
Amani M. Salem; Dalia F. Khater; Shimaa A. El Barody
557

EFFECT OF ANTIOXIDANT TREATMENT AND DELAYED BONDING ON SHEAR BOND STRENGTH OF PORCELAIN LAMINATE VENEERS BONDED TO BLEACHED ENAMEL (IN VITRO STUDY)

Volume 41, Issue 2, August 2016, Page 163-168
S Beltagui; S Bakry; M Mohy El Din
558

Pomegranate peel Extract Protects Cadmium-induced nephrotoxicity in albino mice.

Volume 2, Issue 6, June 2016, Page 362-375
Amal A. El-Daly
559

Synthesis, Biological Evaluation of 1,3,4-Oxadiazole, Triazole and Uracil Derivatives from Poly (ethylene terephthalate) Waste

Volume 59, Issue 3, June 2016, Page 285-303
560

Impact of Antioxidant Supplementation to Maturation Medium on In Vitro Maturation of Rabbit Oocytes Collected from Cryopreserved Ovaries

Volume 7, Issue 6, June 2016, Page 203-208
A. Z. Mehrez; Sh. M. Shamiah; Rania R. Ali
561

Pre-storage Application of Antioxidant Alleviates Chilling Injury and Maintains Quality of Valencia Orange Fruits Stored at Low Temperature

Volume 43, Issue 1, June 2016, Page 175-193
562

The Use of Quinoa Seeds Extract as a Natural Antioxidant in Broilers’ Diets and its Effect on Chickens’ Performance and Meat Quality

Volume 7, Issue 5, May 2016, Page 173-180
M. M. T. Easssawy; M. A. Abdel-Moneim; Ghadir A. El-Chaghaby
563

Effect of Punica and Silymarin on Hepatotoxicity Induced by Pesticides

Volume 6, Issue 1, March 2016, Page 41-47
Rasha Abdel-Ghany; Shimaa Anis; Ahmed Bihery; Waleed Barakat
564

Hematotoxicity of diazinon pesticide at different time intervals in male albino rats.

Volume 2, Issue 3, March 2016, Page 208-220
Faten R. Abdel Ghaffar; Hany M. Ibrahim; Imam A. Hassouna; Ibrahim A. Elelaimy; Heba M. Abd El latif
565

Biochemical Studies on Evaluation of New Composite against Hepatocellular carcinoma-induced in Rats: Recent Therapeutic Approaches

Volume 30, Issue 1, March 2016, Page 124-136
Omaima Ragab abou Zaid; Yakout A. El- Senousy; Abdel Fattah M. Badawy; Ahmed Mohammed Rashad
566

Molecular and biochemical study on the potential therapeutic effect of novel composite on the hepatocellular carcinoma-induced rats

Volume 30, Issue 1, March 2016, Page 368-379
Omayma A. Ragab; Yakout A. El- Senousy; Abdel Fattah M. Badawy; Ahmed Mohammed Rashad
567

INCREASING THE ACTIVITY OF ANTIOXIDANT SYSTEM IN BROILER CHICKS DURING SUMMER SEASON: 1-EFFECT OF SOME ANTI-HEAT STRESS AGENTS ON BROILER PERFORMANCE, IMMUNE RESPONSE AND HEAT SHOCK PROTEIN 70

Volume 36, Issue 1, March 2016, Page 355-374
S. F. Youssef; Nessrin A. Selim; M. A Galal
568

ROLE OF PUMPKIN SEEDS ON HEPATORENAL DYSFUNCTION INDUCED BY AZATHIOPRINE IN ADULT MALE ALBINO RATS

Volume 45, Issue 1, January 2016, Page 111-118
Aziza K. Omer; Gehan A. Youssef; Asmaa F. Yousf; Azza H. Abd El-Wahab
569

Role of Ginseng as Hepatoprotective, Antioxidant and Anti-Inflammatory against Methotrexate Induced Liver Injury in Rats.

Volume 62, Issue 1, January 2016, Page 105-108
Gehan A. Youssef
570

Enhancement of Guava Nectar Characteristics by Reducing Heat Processing and Addition of Juniper (Juniperus communis) Extracts

Volume 3, Issue 1, January 2016, Page 57-66
El-Gendy A.; Eshak El-Hadidy
571

POLYPHENOLS EXTRACTED FROM GRAPE SEEDS AND ITS EFFECTS AS ANTIOXIDANT AND ANTIMICROBIAL ON BEEF SAUSAGE

Volume 7, Issue 1, January 2016, Page 19-25
A. R. M. El-Zainy; A. E. Morsy; Amal G. Sedki; Noha M. Mosa
572

Remedial Effects of Resveratrol on Chronic Unpredictable Stress-Induced Gastric Lesions in Male Albino Rats

Volume 35, Issue 2, December 2015, Page 57-72
Ismaeel Bin-Jaliah
573

EFFECT OF ANTIOXIDANT TREATMENT AND DELAYED BONDING ON SHEAR BOND STRENGTH OF PORCELAIN LAMINATE VENEERS BONDED TO BLEACHED ENAMEL (IN VITRO STUDY)

Volume 40, Issue 2, December 2015, Page 173-179
S Beltagui; S Bakry; S Hussein; M Mohy El Din
574

Physicohemical Properties of Doum (Hyphaene thebaica) Fruits and Utilization of its Flour in Formulating Some Functional Foods

Volume 12, Issue 2, December 2015, Page 29-40
Reda Aamer
575

Clinicopathological Studies on Neem and Ginger Effects as Feed Additives in Normal and E. coli Infected Weaned Rabbits

Volume 43, Issue 3, December 2015, Page 170-178
Nariman M. M. Edrees; Ibtisam M. Gamal El Dien; Salwa A. M. Eid