EKB Journal Management System
Keywords = amino acids
Number of Articles: 237
26

Effect of Amino Acids, Mono-Potassium Phosphate, and Calcium Foliar Application on Flowering, Yield, and Fruit Quality of Mango “Ewaise” Cultivar

Volume 44, Issue 2, June 2023, Page 225-235
Mohamed A. Hussein
27

Foliar Spraying with Amino Acids, and Calcium Boron, with/without GA3 on The Vegetative Growth and Productivity of The Valencia Orange Trees

Volume 5, Issue 2, June 2023, Page 31-42
Ahmed Abdallah Ali; F.M. Abd El-Latif; Kh.A. Bakry; S.F. EL-Gioushy
28

Preparation of Functional Milk Beverages Fortified with Coconut Extract

Volume 66, Issue 5, May 2023, Page 349-356
Fatma Hassan; Ahmed S Hussein; Mona Abd El- Kader Abd El- Gawad; Ali Kamal Enab; Hala Bayoumi; Ahmed Moawad Mabrouk
29

Chemical and Biochemical Properties of Marine Algae Ulva lactuca and Nannocholoropsis oculata

Volume 27, Issue 3, May and June 2023, Page 19-34
Huda R. Metwaly et al.
30

The Selenium Supplementation Dietary Effect on the Nutritional Value and Immune Response of the Pacific White Shrimp Litopenaeus vannamei (Boone, 1931)

Volume 27, Issue 3, May and June 2023, Page 603-623
Moamen M. AL-Maryouni et al.
31

Targeted Metabolic Profiling of Preterm Neonates with Intraventricular Hemorrhage

Volume 91, Issue 1, April 2023, Page 3832-3840
Noha M. Ashour; Sara M. Abd Elghany; Marwa L. Helal; Marwa Ali Tahoon; Sameh A. Abd El-Naby
32

Impact of organic fertilizer and spraying with amino acids to increase soybean productivity

Volume 6, Issue 1, April 2023, Page 142-153
M. A. A. El-Said; A. Y. Mahdy
33

The Evaluation of Bakery Waste as a Replacement for Corn Meal and Barley Flour in the Diets of the Common Carp (Cyprinus carpio L.) Fingerlings

Volume 27, Issue 2, March and April 2023, Page 709-721
Salah M. Najim; Riyadh A. Al-Tameemi
34

Comparative Study among Whey Protein, AminoAcids andChia Seeds on Enhancing thePerformance of Endurance Sports of Rats

Volume 38, Issue 1, March 2023, Page 102-137
35

EFFECT OF LOW DIETARY CRUDE PROTEIN, METABOLIZABLE ENERGY AND IDEAL AMINO ACIDS LEVELS ON PRODUCTIVE PERFORMANCE OF BROILER CHICKS

Volume 43, Issue 1, March 2023, Page 35-51
Mohamed Ahmed Abd El-Fatah
36

Kinetic Study for some effects on auto-catalyzed oxidation for Serine, Threonine and Tyrosine

Volume 66, Issue 2, February 2023, Page 507-515
Ahmed Haydari; Salah Sheet; Ahlaam Albayati
37

Effect of Spraying Some Amino Acids, Algae Extract, and Turmeric Extract on Shot Berries, Yield and Berries Quality of Prime Seedless Grapevines

Volume 3, Issue 7, January 2023, Page 603-613
Mohamed A Abada; Maher K Uwakiem; Ahmed Y El-Saman
38

Bioactive compounds, amino acids and activity of phycobiliprotein extracted from Spirulina (Arthrospira platensis) and their effect on jelly candy

Volume 7, Issue 2023, 2023, Page 13-21
Hend A. hammad; Soad M. El Desoky; Fatma M. Saleh
39

Foliar Application of Glycine and/or Zinc Enhances Vegetative, Fruit and Essential Oil Characters of Cuminum cyminum L. Under Different Planting Methods

Volume 54, Issue 1, January 2023, Page 66-84
Yassin M. Soliman; Essam Y. Abdul-Hafeez; Omer H.M. Ibrahim; Tarek M.A. Soliman
40

A New Approach for Micro-Determination of the Free Amino Acids in Presence of Albumin Present in Human Embryos’ Culture Medium Using Different Analytical Techniques

Volume 65, Issue 132, December 2022, Page 1075-1086
mohamed M taha; mohamed A. Zayed
41

Effects of Foliar Amino Acid and Vitamin Applications on Heat Stress, Production, and Quality of Lettuce Head Improvements

Volume 30, Issue 2, December 2022, Page 281-296
ٌRabie Gomaa; Usama Elbehairy; Mohamed Elshenawy; Alaa El-din Tantawy
42

Amino acids application improves Mango Ewaise (Mangifera indica l) trees growth and fruit quality

Volume 7, Issue 2, December 2022, Page 239-248
Emad eldin Hafez
43

Development and Quality Analysis of Dried Vegetable Soup Enriched with Purslane Leaves and Seeds Powder

Volume 2, Issue 6, October 2022, Page 372-383
Somaii Bader; Samaa El- sayed; Galila Asker
44

القيمة الغذائية والأحماض الأمينية للبسكويت والكيك المدعم بمسحوق طحلب الاسبيرولينا

Volume 32, Issue 4, October 2022, Page 141-158
هند علي
45

HIGHER VERSUS LOWER PROTEIN PARENTERAL NUTRITION EFFECT ON SERUM CYSTATIN C IN PRETERM NEONATES; TWO CENTRES STUDY

Volume 25, Issue 4, October 2022, Page 2990-3003
46

EFFECT OF LOW DIETARY CRUDE PROTEIN , METABOLIZABLE ENERGY AND IDEAL LEVELS OF AMINO ACIDS ON CARCASS CHARACTERISTICS AND SOME METABOLIC RESPONSE OF BROILERS.

Volume 27, Issue 4, October 2022, Page 443-462
Mohammed Abd El-Fatah; Mohamed Abdella; Gamal Aly El-Deen El- sayaad; Abdou Abdallah; Gaafer El-Gendi
47

Evaluation of Foliar Spray with Some Amino Acids in Comparison to Some Antioxidants on Vegetative Growth and Cluster Quality of Red Globe Grape Cultivar

Volume 2, Issue 6, October 2022, Page 410-422
Abdelgawad Ahmed
48

Effect of Spraying with Amino Acids, Yeast, and Some Plant Extracts on Fruiting of Sewi Date Palm

Volume 53, Issue 4, October 2022, Page 79-91
Eslam M.A.A. Elkady; Marwa T. Elmahdy; Mohamad M. Elakkad; Rafat A.A. Mostafa
49

Seasonal behavior of chlorophyll in some shrubs grown under mesic and xeric habitat conditions

Volume 51, Issue 3, September 2022, Page 242-267
Amira Mohammed Abdel-Aal; K. A. Farghali
50

RESPONSE OF ANISE PLANTS TO HUMIC ACID, AMINO ACIDS AND THIAMINE TREATMENTS

Volume 9, Issue 3, September 2022, Page 153-165
M. K.A. Aly; E. T. Ahmed; M. A.H. Mohamed; M. T.H. Kasem
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