EKB Journal Management System
Keywords = Chemical composition
Number of Articles: 412

251

Physicochemical Properties of Functional Low-Fat Whipped Cream with Oats

Volume 7, Issue 12, December 2016, Page 517-520
Magda Abd El Aziz; W. I. A. Nasr; Karima Abo El Enien

252

THE EFFECT OF CARDAMOM AND CORIANDER OILS ON THE MICROBIOLOGICAL LOAD AND QUALITY OF MEAT SAUSAGE

Volume 36, Issue 2, December 2016, Page 65-83
Ebeid, H. M.; El-Tayeb, T. S.; Arafat, Sh. M.; Gad, G. H.

253

NUTRITIONAL EVALUATION, CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF SOME FOOD PROCESSING WASTES

Volume 43, Issue 6, November and December 2016, Page 2115-2132
Islam M. A. Abd-Allah; M. A. Rabie; Dalia M.M. Mostfa; A. M. Sulieman; A. A. El-Badawi

254

Labneh Fortified with Olive Leaves as Innovative Dairy Products

Volume 7, Issue 10, October 2016, Page 415-419
Awatef I. Ismail; Nahed L. Zaki; Hoida A. El-Shazly

255

Assessment of Proximate Chemical Composition and Nutritional Status of Wheat Biscuits Fortified with Oat Powder

Volume 47, Issue 5, October 2016, Page 83-94

256

Effect of some Treatments on Chemical Composition and Quality Properties of Saidy Date Fruit (Phoenix dactylifera L.) During Storage

Volume 47, Issue 5, October 2016, Page 107-124

257

Effect of Organic, Mineral Fertilization and Foliar Spraying with Some Biostimulants on Growth, Yield and Chemical Composition of Pea

Volume 7, Issue 9, September 2016, Page 925-933
H. M. Abdel Naby; El. L. El. Fathy; E. L. El-Gamily; Nourgehan M. Salem

258

Studies on Seasonal Variation of Pollen Collected by Honeybee in North Sinai Governorate

Volume 7, Issue 9, September 2016, Page 565-571
H. M. Mahfouz

259

ASSESSING THE EFFECT OF SILICON FERTILIZATION ON THE PRODUCTIVITY OF MAIZE (Zea mays L.) GROWN IN A CLAY SODIC SOIL

Volume 43, Issue 5, September 2016, Page 1561-1569
Muhammad A. Mustafa; S. M. Metwally; M. A. Ibrahim

260

Effect of sulphur and silicon application on the yield and chemical composition of maize grown under saline soil conditions

Volume 21, Issue 3, September 2016, Page 496-509
AbdElMotelb Khalifa; Magda AbouElMagd Hussein; Mahmoud Gomaa

261

SOME CHEMICAL, NUTRITIONAL AND BIOLOGICAL PROPERTIES OF CHICKPEA (Cicer arietinum L.)

Volume 43, Issue 5, September 2016, Page 1649-1658
Dina S. El-Akhras; Nadia T. Saleh; S. M. Abou El-Matti; S. E. El-Nemer

262

Use of Hydrocolloids for Enhancing Egyptian Style Low Fat White Soft Cheese Attributes

Volume 7, Issue 8, August 2016, Page 363-369
A. A. Ali; I. H. I. Abd El-Ghany; M. Zeidan; Ayat A. Kheder

263

EFFECT OF LEAF RUST INFECTION ON YIELD AND TECHNICAL PROPERTIES IN GRAINS OF SOME EGYPTIAN WHEAT CULTIVARS

Volume 1, Issue 1, July and August 2016, Page 19-35
R.G. Ali; R.I. Omara; Zinap A. Ali

264

Suitability Of Largehead hairtail (Trichiurus lepturus) Fish For Hot Smoking

Volume 7, Issue 7, July 2016, Page 323-329
R. S. Attia

265

EFFECT OF ORGANIC FERTILIZER IN COMBINATION WITH SOME SAFETY COMPOUNDS ON GROWTH AND PRODUCTIVITY OF POTATO PLANTS GROWN IN WINTER SEASON

Volume 43, Issue 4, July 2016, Page 1181-1197
Mostafa H.M. Mohamed

266

Initial Growth Response and Chemical Composition of Moringa oleifera Seedlings to Different Levels of NPK and Biofertilizer at Two Different Soil Types

Volume 37, April-June, June 2016, Page 186-196
Ahmed M. El-Baha; Hossny A. Abou-Gazia; Mohamed Z.M. Salem; Nashwa H. Mohamed; Pousy A. Salaheldin

267

Response of Sesame Plants Productivity and Seed Quality to Different Fertilization Methods

Volume 21, Issue 2, June 2016, Page 226-239
Fathy Ibrahim Radwan; Mahmoud Gomaa; Ibrahim Fathallah Rehab; Moamar Saad Emhamed

268

Response of Two Maize Hybrids to Spatial Distribution and Nitrogenous Fertilization Rates

Volume 21, Issue 2, June 2016, Page 282-296
Mahmoud Gomaa; Fathy Ibrahim Radwan; Essam Esmael Kandil; Mohamed Abdallah Emhemmed

269

Effect of Some Growth Regulators in The Presence of Boron on Growth, Yield and Chemical Composition of Common Bean Under Different Sowing Dates

Volume 7, Issue 6, June 2016, Page 537-543
M. H. M. Mohamed

270

CHEMICAL AND NUTRITIONAL EVALUATION OF OLIVE LEAVES AND SELECTION THE OPTIMUM CONDITIONS FOR EXTRACTION THEIR PHENOLIC COMPOUNDS

Volume 42, Issue 1, March 2016, Page 445-459

271

Effect of Biofloc, Feeding Rate and Dietary Protein Levels on Growth Performance and Feed Utilization of Nile Tilapia, (Oreochromis niloticus), Flathead Grey Mullet, (Mugil cephalus) and Thin Lipped Mullet, (liza ramada) Fingerlings in Polyculture

Volume 21, Issue 1, March 2016, Page 2-20
Hamada Ahmed El-Kady; Eglal Ali Omar; Tarek Mohamed Ahmed Srour; Mohamed Fouad Salem

272

EFFECT OF NPK AND GIBBERELLIC ACID ON GROWTH AND QUALITY OF CYCAS REVOLUTA”THUNB.”

Volume 3, Issue 1, March 2016, Page 87-94
Boshra A. El-Sayed; Tarek M. Noor El-Deen; Lobna M. Abdel-Galeil; Mahmoud A. El-Ashwah

273

SOME ENGINEERING FACTORS AFFECTING THE PREPARATION OF MORINGA RESIDUES FOR ANIMAL DIETS

Volume 33, Issue 1, January 2016, Page 297-318
Sahar E. MOSA; A. M. Soliman

274

الخصائص التغذوية للب ثمار التمر هندى

Volume 26, Issue 1, January 2016, Page 211-224
عصام بودي; عماد الخولي; عبير احمد; نادية شادي

275

EFFECT OF FAT REPLACER (SIMPLESSE® -100) ON THE QUALITY AND PROPERTIES OF LOW- FAT GOUDA LIKE CHEESE.

Volume 7, Issue 1, January 2016, Page 51-57
M. A. Mostafa

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