EKB Journal Management System
Keywords = Hotels
Number of Articles: 110

76

Resources and Capabilities Impact on Egyptian Travel Agencies' and Hotels ' Competitive Advantage: The mediating Role of Environmental Marketing Strategy

Volume 14, Issue 3 (Special Issue), March 2020, Page 49-66
EL-Hussein M. Ali; Raghda M. Badr

77

The Role of the Organizational Climate on Improving Job Engagement to Egyptian Hotel workers

Volume 17, Issue 3, December 2019, Page 68-82
Ahmed Ghanem; Howida Mahmoud

78

An examination of the relationships among Organizational Cynicism, Organizational Commitment, and Psychological Contract in the Hotel Industry

Volume 13, Issue 2, September 2019, Page 85-104
Rania Hafez Mahmoud Gharib; Hazem Ahmed Khairy

79

Examining the Relationship between the Co-Creation and Co-Innovation Success in Tourism and Hotel Industry

Volume 16, Issue 1, 2019, Page 69-87
رانيا غريب .; مروة عبدالوارث .

80

The effect of time on the customers booking decision to in hotels

Volume 16, Issue 2, June 2019, Page 173-178
Nevin Sherif Abdel Halim

81

Strategic analysis as An entrance for increasing market share in Egyptian tourism companies and hotels

Volume 16, Issue 1, June 2019, Page 112-122
Asmaa Salma; Ahmed Karam Elnagar

82

العلاقات بين العاملين وتأثيرها علي أدائهم في الفنادق

Volume 3, Issue 1, 2019, Page 149-166
إسلام محمد; جيهان أحمد; تامر عامر

83

The impact of applying organizational justice on employees' turnover rate of workers in hotels and Egyptian tourism companies

Volume 16, Issue 1, June 2019, Page 100-111
wagih Salama; Ahmed Eltobgy

84

تقييم دور نظم المعلومات في تحسين جوده الخدمات المقدمة بالفنادق الخمس نجوم

Volume 3, Issue 1, 2019, Page 1-17
علياء الهمشري; صالح عروس; محمد علي

85

دراسة العلاقة بين الإرجونوميکس وکفاءة طاقم المطبخ الفندقى

Volume 3, Issue 1, 2019, Page 110-121
جيهان الأمير; عبدالمنعم عمر

86

What Challenges Affect Women work in the Hotel industry? Evidence from Five Star hotels in Cairo

Volume 13, Issue 1, March 2019, Page 35-47
Eslam Yasin; Ashraf Abdelmaboud; Hesham Saad; Omar Qoura

87

Spiritual Leadership and Its Effect on Employees'''' Loyalty Enhancement: An Applied Study on Some Tourist Companies and Egyptian Hotels

Volume 15, Issue 2, 2018, Page 74-85
Asmaa S. Salma; Ahmed Elnagar

88

أثر تحرير سعر الصرف على اقتصاديات صناعة السياحة والفنادق في مصر

Volume 12, Issue 2, September 2018, Page 22-43
محمد سليمان; محمد شديد

89

The Factors Affecting Guests’ Consumption Behaviors toward Open Buffets to Avoid Food Leftovers in Sharm El Sheikh Hotels

Volume 12, Issue 2, September 2018, Page 411-425
Omar Qoura; El Hussein Ali

90

The Role of Some General Features in the Development of Management Abilities Among Employees in the Hospitality Sector

Volume 15, Issue 1, 2018, Page 77-83
Neven Sherif Abd El Haleam

91

Assessing Electronic Human Resource Management of Travel Agencies and Hotels in Minia Governorate

Volume 3, Issue 1, June 2018, Page 19-46
Hussein Abdel Wahab Abdel Rady

92

Applying First Mover strategy and its impact on Market Positioning: An empirical study on a sample of Jordanian tourist hotels

Volume 14, Issue 2, 2017, Page 95-114
Faleh Al Houry; Asaad Abu Rumman; Maher Odeh Shamayleh

93

The Application Of The Herzberg's Motivation Theory On Employees' Performance In The Five Stars Hotels In Cairo and Giza (Hygiene Factors)

Volume 24, Issue 2, December 2017, Page 1-24
Magda Soliman Abd El-Hamid; Hatem Radwan Ibrahim; Hanady Mohamed Abu El-Maaty; Abd El-Rahman Abd El-Fatah Mohamed

94

العلاقة بين إدارة الغضب ومعدل دوران العمالة بفنادق الخمس نجوم بمدينة القاهرة

Volume 1, Issue 2, 2017, Page 58-76
صالح طاحون; جيهان عباس; رانيا حافظ

95

Guest Orientation of Front Office Employees' Service Quality and Rapport: Influences on Satisfaction in Egyptian Five and Four star Hotels

Volume 11, Issue 4 (Special Issue), October 2017, Page 159-177
Mostafa Hussein

96

How Do Small Hotels Handle E-Complaints in Egypt?

Volume 11, Issue 2, September 2017, Page 228-243
Hesham Saad; Karam Zaki

97

Assessing the Procedures Followed to Avoid the Risk of Food Allergies in the Food and Beverage Sector within Lodging Establishments: The Case of Red Sea Governorate

Volume 11, Issue 2, September 2017, Page 213-227
Mostafa Abd El-Fattah; Mohamed Saleh

98

قياس اتجاهات المجتمع الريفي المصري نحو عمل الإناث في الفنادق

Volume 1, Issue 1, 2017, Page 17-32
عبدالمنعم محمد; تامر عامر

99

Hotel Prices and Customer Perception of Rate Fairness: Analytical Study Applied to Five Star Hotels in Cairo

Volume 11, Issue 1, March 2017, Page 250-261
Magdy Abdel-aleem

100

Exploring the Relationship between Allotment and Commitment Contracts and the Performance of Hotels and Tour Operators in Egypt

Volume 11, Issue 1, March 2017, Page 75-86
Ibrahim Elshaer; Tamer Ayad

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