EKB Journal Management System
1.

Studying the Possibility of Internet of Things in EgyptAir, Post Covid-19, Using House of Quality

Pages 615-645
Helen Abd El-Hamid Abd El-Hakim Mohamed
2.

خريطة رحلة العميل کمدخل لتحقيق الميزة التنافسية المستدامة في شرکات السياحة المصرية

Pages 353-419
محمود محمد عبد المنعم عبداللاه
3.

واقع التعلم التنظيمي في الفنادق المصرية (دراسة تحليلية علي عينة من فنادق الخمس نجوم بمدينة الاقصر)

Pages 287-351
عبد الغني سيد عبد الغني السيد النجار; محمد عبد الفتاح زهري; صالح عبد الحميد عروس
4.

أثر جائحة فيروس کورونا على المؤسسات الفندقية: العراق نموذجا

Pages 243-286
محسن عبد الحسين مهدي الصخني; حمود حيدر حمود القطب
5.

Assessment of hotel marketing strategies and management regarding the post pandemic covid-19.Case study: the cities of Luxor and Aswan

Pages 569-613
سوزان عبد الرسول; رحاب محمود الشرنوبي; هانى عاطف قزمال
6.

The influence of big data analytics on hotel performance efficiency in Egyptian hotels

Pages 535-567
OMAR NOBY; AHMED RADY; SABREEN GABER ABD ELJALIL
7.

The Impact of Digital Marketing Channels on Customer Buying Decision Process: A Study on the Egyptian Tourism and Hospitality Services

Pages 469-534
Aya Mohamed Magdy; Noha Helmy Abouelazm; Reham Touni
8.

Raising Environmental and Social Sustainability through Green Human Resources Practices in Egyptian Tourism & Hospitality Organisations; the Mediating Role of Pro-Environmental Behaviors

Pages 435-468
Nermin Morsy; Hesham Dar
9.

The Possibility of using Robot as one of the Artificial Intelligence Techniques in the Food and Beverage Department in Five-star Hotels: Managers' Perspective

Pages 757-807
Mahmoud Naeem Abass; Mohammed Abd El-Fattah Zohry; Sherif Gamal Saad Soliman
10.

The Role of Advanced Information Technologies in Decision-making: Applying on a Sample of Egyptian Hotels

Pages 403-433
Ghada Atef Elshabrawy; Mohamed Abdel Fattah Zohry; Esam Mohamed Elgohary; Mohamed Abdel-Aziz Said Ahmed; Talaat Asaad Abdel-Hamid
11.

THE ROLE OF ARTIFICIAL INTELLIGENCE IN IMPROVING SERVICE AND STRENGTHENING TOURIST EXPERIENCE IN EGYPT

Pages 721-755
Ezzat Abo-Elsoud; Jala Morsy
12.

TESTING THE THEORY OF PLANNED BEHAVIOR TPB IN DETERMINING INTENTION AND BEHAVIOR TO HIRE PEOPLE WITH DISABILITIES IN EGYPTIAN HOTELS

Pages 647-719
Eslam Ahmed Fathy Fathy; Amr Fouad
13.

Assessment of Learning and Growth Perspective as One of Balanced Scorecard Dimensions and Its Impact on Employees' Performance in Five-star Hotels

Pages 343-401
Adel Samir Elmetwaly; Neveen Mohamed Mansour; Mohamed Tawfik Essawy
14.

EXAMINING THE IMPACT OF VISA REGIME POLICIES ON INTERNATIONAL TRAVEL DECISIONS OF EGYPTIAN OUTBOUND TOURISTS

Pages 1-24
Amany Nabil Beshay
15.

THE IMPACT OF INDIGENOUS COMMUNITIES ON BUILDING A UNIQUE PLACE BRAND - AN APPLICATION ON SIWA

Pages 25-55
Duaa Samir Ali Elsayed Attia
16.

ARTIFICIAL INTELLIGENCE APPLICATIONS AND ITS IMPACT ON THE COMPETITIVENESS OF THE EGYPTIAN TOURIST DESTINATION

Pages 57-93
Eman Mohamed Saed Mohamed Farahat; Mohamed Ezzat Mohamed; Bassam Samir
17.

ASSESSING THE ROLE OF DENTAL CENTRES IN STIMULATING DENTAL TOURISM IN EGYPT

Pages 95-146
Fatma Youssef Abouzied
18.

EVALUATING THE RESILIENCE OF HUMAN RESOURCES PRACTICES IN TRAVEL AGENCIES DURING COVID-19 PANDEMIC

Pages 147-203
Nesreen Khairy Ali; Aya Mohamed Magdy
19.

GENERATIONAL DIFFERENCES IN THE TRAVEL DECISION-MAKING PROCESS: A COMPARATIVE STUDY BETWEEN GENERATION X, Y AND Z AS MODERATING VARIABLES

Pages 205-270
Rania Magdi Orabi
20.

El Zarqa (Maximianon): A proposed virtual reconstruction of a fortified water station in the desert

Pages 809-864
Ahmed Ibrahim Othman