EKB Journal Management System
1.

PHYSICAL AND MECHANICAL PROPERTIES OF COMPOSITE MATERIALS TO ENHANCE CULTIVATING POT MIX PROPORTIONS VIA TOPSIS-TAGUCHI APPROACH

Volume 41, Issue 1, January 2024, Pages 125-140
Manar Elashry; Elsayed Khater; Samir Ahmad Ali; Khaled Farroh
2.

CHICORY PRODUCTION UNDER DIFFERENT HYDROPONIC SYSTEMS USING MAGNETIZED WATER AT DIFFERENT IRRIGATION RATES

Volume 40, Issue 4, October 2023, Pages 453-470
M Abd-Elfatah; E. G. Khater; M A. Awad; H. M. El-Ghobashy
3.

SOME PHYSICAL, MECHANICAL AND CHEMICAL PROPERTIES OF POTATO TUBERS (SPUNTA VARIETY)

Volume 40, Issue 3, July 2023, Pages 217-226
G. A. Abdelgawad; E. G. Khater; A. H. Bahnasawy; M. M. Mosa
4.

POTATO TUBERS QUALITY AS AFFECTED BY MODIFIED ATMOSPHERIC CONDITIONS AND PACKAGE TYPE DURING STORAGE

Volume 40, Issue 3, July 2023, Pages 227-242
G. A. Abdelgawad; E. G. Khater; A. H. Bahnasawy; M. M. Mosa
5.

EFFECT OF SCREW SPEED AND TEMPERATURE ON THE YIELD AND QUALITY OF BIO-OIL FROM EGYPTIAN CASTOR SEEDS

Volume 40, Issue 1, January 2023, Pages 35-44
soha A. Abd Allah; El-sayed G. Khater; Adel H. Bhansawi
6.

BASIL QUALITY AS AFFECTED BY DRYING SYSTEM, DRYING TEMPERATURE AND PLANT LAYER THICKNESS

Volume 40, Issue 1, January 2023, Pages 45-58
Mai H. Abd EL-All; Elsayed G. Khater; Adel H. Bhansawi
7.

EVALUATION OF SETTLEABLE SOLIDS REMOVAL METHODS IN RECIRCULATING AQUACULTURE SYSTEM

Volume 40, Issue 1, January 2023, Pages 75-88
Dena Z. El-Hashash; Samir A. Ali; Taha H. Ashour; Elsayed G. Khater
8.

EFFECT OF EDIBLE FILMS REINFORCED WITH NANOPARTICLES ON SHELF-LIFE AND QUALITY OF CHICKEN FILLETS MEAT DURING STORAGE

Volume 39, Issue 2, April 2022, Pages 205-220
Basmaa E. Abo-Gaball; Adel H. Bahnasawy; Elsayed G. Khater
9.

NUTRIENTS CONSUMPTION OF LETTUCE PLANTS IN HYDROPONIC AND AQUAPONIC SYSTEMS

Volume 39, Issue 2, April 2022, Pages 299-322
Amira A. M. Amin; Elsayed G. Khater; Samir A. Ali; Salah M. Kamal
10.

UTILIZATION OF EFFLUENT FISH FARMS IN LETTUCE PRODUCTION

Volume 39, Issue 2, April 2022, Pages 323-340
Amira A. M. Amin; Elsayed G. Khater; Samir A. Ali; Salah M. Kamal
11.

MODELLING OF HEAT AND MASS BALANCE OF PRECONDITIONING AND EXTRUSION STAGES FOR FLOATING FEED PRODUCTION

Volume 39, Issue 1, January 2022, Pages 153-172
I. S. F. Eladly; A. H. Bhansawy; S. A. Ali; E. G. Khater
12.

DEVELOPMENT OF A TURNIP CUTTING MACHINE

Volume 38, Issue 4, October 2021, Pages 249-266
E. G. Khater; M. T. Afify
13.

QUALITY CHARACTERISTICS AND SHELF LIFE OF PEPPER FRUITS AS INFLUENCED BY STORAGE CONDITIONS AND PEPPER VARIETIES

Volume 38, Issue 4, October 2021, Pages 349-362
Elsayed G. Khater; Mohamed T. Afify
14.

EFFECT OF DRYING METHODS ON THE QUALITY OF DRIED TOMATOES

Volume 38, Issue 2, April 2021, Pages 155-180
Reham S. Bakry; El-Sayed G. Khater; Adel H. Bahnasawy; Samir A. Ali
15.

UTILIZATION OF SOLAR ENERGY IN GREENHOUSE HEATING DURING WINTER SEASON IN EGYPT

Volume 38, Issue 2, April 2021, Pages 181-194
Sahar S. Nasser; Adel H. Bahnasawy; Taha H. Ashour; Elsayed G. Khater
16.

EFFECT OF THE ECOLOGICAL SYSTEM ON LETTUCE PRODUCTION GROWN UNDER DIFFERENT SOILLESS SYSTEMS

Volume 33, Issue 4, October 2016, Pages 1595-1614
El-Sayed G. Khater
17.

EFFECT OF AMBIENT TEMPERATURE AND AIR FLOW RATE ON THE TEMPERATURE INSIDE THE COMPOST PILE

Volume 33, Issue 3, July 2016, Pages 1017-1032
El-Sayed G. Khater
18.

WATERMELON FRUITS PROPERTIES AS AFFECTED BY STORAGE CONDITIONS

Volume 33, Issue 1, January 2016, Pages 101-122
El-Sayed G. Khater; Adel Bhansawi
19.

DESIGN AND DEVELOPMENT OF A POTATO SLICING MACHINE

Volume 33, Issue 1, January 2016, Pages 123-150
Osama M. Abd El-Haq; El-Sayed G. Khater; Adel Bhansawi; Hossam M.T. El-Ghobashy
20.

UTILIZATION OF EFFELUENT FISH FARMS IN TOMATO CULTIVATION

Volume 32, Issue 3, July 2015, Pages 1239-1258
Yasmin A. Hassan; El-Sayed G. Khater; Adel H. Bahnasawy; Abd El-Hakeem S. Shams; Mohamed S. Hassaan
21.

PERFORMANCE OF DIRECT EVAPORATIVE COOLING SYSTEM UNDER EGYPTIAN CONDITIONS

Volume 31, Issue 4, October 2014, Pages 1595-1620
El-Sayed G. Khater
22.

EFFECT OF WAX COATING ON THE QUALITY OF CUCUMBER FRUITS DURING STORAGE

Volume 29, Issue 4, October 2012, Pages 1271-1294
Adel A. Bhansawi; El-Sayed G. Khater