EKB Journal Management System

1.

Greek Orthodox Patriarchate of Alexandria: A New Tourist Destination

Pages 1-17
Eslam Assem Abdel kareem

2.

Assessment of food delivery measures and its impact on the quality of food provided in Luxor Hotels Group

Pages 18-34
Suzan Abdel Rasoul; Hany Atef Kozmal; Mostafa Abdel Fattah

3.

Modifying the legislative structure for the protection of monuments to serve the cultural, economic and tourist importance of the monument

Pages 35-47
Sabrina Mohamed Abdel Wahab

4.

The impact of the application of an integrated solid waste management system on the environmental and economic performance of tourist establishments: Applied to tourist resorts in Sharm El Sheikh

Pages 48-58
Mohamed Sheded Gad Alrab; Mohamed Soliman Abdel Hamid

5.

Application of the New Norms N.N Modern Tourist Classification System in Alexandria Hotels (Pros and Constraints)

Pages 59-74
Tariq Abdel Fattah Elsherie; Naglaa Harb Sayed

6.

Touristic image of Egypt to the French tourist

Pages 75-87
Aml Alsayed Albary

7.

Sustainable Tourism and its Impact on Tourism Development in Port Said Governorate: Applied to Navigation lake - East of Port Said

Pages 88-96
Tamer Abou El Dahab; Magdy Allam; Soad Omran

8.

The use of GIS in the development of tourist and archaeological areas in Ismailia

Pages 97-108
Heba Atef; Marwa Abdel Wahab; Rasha Khalil

9.

The role of tourism crisis management in government institutions in maintaining the rate of tourist flow during the crisis period

Pages 109-113
Mohab Hussien Shafiq; Soad Omran Mansour

10.

The use of GIS in the promotion of hospitalization in Egypt, guided by the Jordanian experience

Pages 114-127
Meril Ibrahim Mouris; Heba Atef Alakhras; Nevien Galal Eid

11.

Using SWOT based on tourism survey to develop a strategy for tourism marketing for Abha city, Saudi Arabia

Pages 128-140
Yasser Mostafa Shahawy

12.

Tourism linkage mechanism for the Southern Province of Saudi Arabia (Asir - Jazan - Najran) as an integration strategy for the development and development of various tourism programs

Pages 141-152
Yasser Mostafa Shahawy

13.

Hypocephalus in Ancient Egyptian Religion

Pages 1-28
Mofida Hassan El Weshahy; Rasha Omran

14.

The Depiction of Apis in the Greco- Roman Tombs of Egypt

Pages 44-65
Wahid Omran; Nagoua Zouair

15.

A lintel of Amenemhat I at the Egyptian Museum in Cairo

Pages 66-77
Abeer Anany

16.

Children’s Burials in Ancient Egypt

Pages 78-94
Heba Magdy

17.

Are We Teaching What We Should? Re-Visiting Importance-Performance Analysis to Evaluate Tourism Studies Program

Pages 95-109
Dalia Zaki

18.

A Chronological Study of the False Door Concept

Pages 110-117
Doha Mohamed Sami Abdel Hamid

19.

Destination Brand and Travel Behavior: Testing the Effects of Destination Image and Destination Personality

Pages 118-139
Mohamed Ali Obaid

20.

Destination Loyalty and preference to Oman: Examining the Influences of Tourists’ Demographics

Pages 140-152
Mohamed Ali Obaid

21.

Tourism Higher Education Institutions Integration in the Tourism Industry Innovation: A Quadruple Helix Approach : The Case of the Faculty of Tourism and Hotels, Alexandria University

Pages 153-166
Nagla Harb

22.

The relationship between corporate social responsibility and financial performance through the mediating role of corporate image: Evidence from Egyptian hotel industry

Pages 167-181
Ibrahim Abdel Hamid Elshaer

23.

Applications of Augmented Reality in cultural tourism: The case of Bibliotheca Alexandrina

Pages 182-188
Noha Ibrahim Khalil

24.

Stakeholders’ Perspectives on Internship Process in Tourism Higher Education

Pages 189-200
Dalia Zaki

25.

Decision Factors for Domestic Tours in Egypt: Analyzing visitor's profile, behavior and holidays' characteristics

Pages 201-218
Lamiaa Hefny

26.

Unconventional views of animals in ancient Egypt

Pages 1-16
Tamer Fahim

27.

Nile Scene Fees on the frescoes and applied artifacts 4th century / AD 13th century

Pages 17-36
Radwa Mohamed Omar; Mofida Elweshahy

28.

رمزية المشکاة على الرخام في العصر المملوکي

Pages 37-44
Randa Mohamed Hazem

29.

Coins from India with the names of some of the Sultans of the Dahlis of the Gulf and their relationship with the Abbasid Caliphs in Cairo 695-720 AH / 1296 - 1320 AD

Pages 45-66
Mervat Abdel Hady Abdel Latif; Ehab Younis Ali

30.

Natural factors affecting some archaeological heritage sites in Egypt

Pages 67-78
Qadria Tawkol Elbendary

31.

The role of private security companies in securing tourist facilities

Pages 79-90
Hanaa Abdel Qader; Mohamed Farrag

32.

Application of Interactive Virtual Reality Technologies in Marketing Virtual Tour Routes in Jordan

Pages 91-98
Ibrahim Khalil Bazazo

33.

Analysis of training needs in times of hotel crises

Pages 99-110
Moataz bellah Farid

34.

The effect of food product quality and staff performance in guiding the behavior of restaurant customers: a case study of Syrian restaurants in Egypt

Pages 111-128
Mohamed Salah Ghanem

35.

The impact of the application of marketing relations practices on the financial performance of some Egyptian hotels

Pages 129-152
Ali El sayed Shehata

36.

The role of e-marketing in enhancing the competitiveness of hotels by applying to three-star hotels in Cairo

Pages 153-166
Elhussien Ali; Mohamed Sheded

37.

Android applications for advertising and promotion of some restaurants in Alexandria

Pages 167-194
Manal Talaat Keshk

38.

The Presence of Monthu in The Temple of Hibis At Kharaga Oasis

Pages 1-20
Aly Omar Abdalla; Mofida Hassan El Weshahy; Khalid Shawky Al Bassiouny; Khaled Elhennawy

39.

Kushite Kings' Artistic Features During Tawenty Fifth Dynasty 685 - 664 B.C

Pages 21-38
Tamer Fahim

40.

Cultural Exchange Between Egypt and The Ancient Near East During the Pre and Early Dynastic Periods

Pages 39-48
Dalia Abu Stet

41.

The Polential Impact of 3D Printing Technologies on Travel and Hospitality Industry

Pages 49-58
Tamer Hamdy Ayad; Ali El sayed Shehata

42.

Challenges Facing Female Employees in Quick Service Restaurants : Egypt As A Case Study

Pages 59-74
Faten Mohamed Hussien Ali

43.

Evaluating Knowledge Levels of Food Handlers in Alexandria School Canteens and Their Self Reported Behavior Towards Food Safety

Pages 75-90
Nawal Morsi Zaki

44.

Information Technology Risk Managment "ITRM" in Egyptian Hotels : Drives Versus Boundraies

Pages 91-114
Gamal Khalifa; Elhessien Ali

45.

Psychological Dimensions Influencing Hospitality Instructors’ adoption of web Based Learning Systems : A Comparative Study Between Devoloping And Devoped Countries

Pages 115-131
Tamer Abbas

46.

Desert Hunting Scenes in Egypt from the 4th to the 14th Century A.D

Pages 88-102
Mofida Hassan El Weshahy; Boussy Muhammad Zidan